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Conservation Agriculture for Climate Change Adaptation and Mitigation in India
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Reimer, A., Doll, J.E., Boring, T.J. & Zimnicki, T. 2022. Journal of Environmental Quality. Pages 1-11. In a Special Section: Exploring the soil health-watershed health nexus. https://doi.org/10.1002/jeq2.20317
Ajala, O.A., Ajibade, F.O., Oluwadipe, O.R., Nwogwu, N.A., Adelodun, B., Guadie, A., Ajibade, T.F., Lasisi, K.H. & Adewumi, J.R. 2022. Pages 203-236. In. Kumar, A., Singh, J., Ferreira, L.F.R., (Editors). Microbiome Under Changing Climate. Woodhead Publishing. UK. https://doi.org/10.1016/B978-0-323-90571-8.00009-2
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Mobilizing Greater Crop and Land Potentials with Conservation Agriculture
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Evaluation of different infiltration models under long term conservation agricultural practices
Ghosh, T., Maity, P.P., Das, T.K., Krishnan, P., Bhatia, A., Roy, M. & Sharma, D.K. 2020. Indian Journal of Agricultural Sciences. 90 (12) 2379-2384. Available at https://scholar.google.com/scholar?q=Evaluation+of+different+infiltration+models+under+long+term+conservation+agricultural+practices&hl=en&as_sdt=0&as_vis=1&oi=scholart
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This paper is included as it provides data on the progress and acreage of CA globally. The article says CA since 2008/09 has expanded globally at an annual rate of more than 10Mha per year. It has risen to 205.4 Mha in 2018-19 or 14.7% of global cropland area. The spread in Asia, Africa and Europe was suggested as due to better organized farmers and better networking. Expansion is also mainly farmer driven. The paper has several lessons elaborated from the global spread of CA responding to 5 key questions.