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Devkota, K.P., Devkota, M., Boboev, H., Juraev, D., Dilmurodov, S. & Sharma, R.C. 2025. Agricultural Systems. 225. Article 104291. https://doi.org/10.1016/j.agsy.2025.104291
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Jat, R.K., Meena, V.S., Pazhanismy, S., Sohane, R.K., Jha, R.K, et. al. (35 authors!!). 2025. Frontiers in Agronomy. 7. Article 1535701. https://doi.org/10.3389/fagro.2025.1535701
de Moraes Sa, J.C., Lal, R., Lorenz, K., Bajgai, Y., Gavilan, C., Kapoor, M., De Oliveira, A., Briedis, C., Inagaki, T.M., Canalli, L.B., Goncalves, D.R.P. & Bortoluzzi, J. 2025. Science of The Total Environment. 977. Article 179370. https://doi.org/10.1016/j.scitotenv.2025.179370
Cunha, C., Castanheira, N.L., Ramos, T.B., Martinho, V.J.P.D., Ferraira, A.J.D., da Silva, J.L. & Sanchez-Carreira, M. del C. 2025. Open Agriculture. 10. Article 0344. https://doi.org/10.1515/opag-2025-0433
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Patra, G., Chatterjee, D., Moharana, K.C., Nayak, B.K., Tripathi, R., Shahid, M., Pani, D.R., Das, S.R., Panda, B.B., Munda, S., Kumar, U., Pradhan, A. & Nayak, A.K. 2025. Plant and Soil. 513. 2471-2487. https://doi.org/10.1007/s11104-025-07318-5
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Jat, R.K., Meena, V.S., Reddy, I.R., Sohane, R.K., Singh, R.N. et. al., (28 authors!). 2025. Frontiers in Sustainable Food Systems. 9. Article 1484079. https://doi.org/10.3389/fsufs.2025.1484079
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Reddy, K.S., Parihar, C.M., Panneerselvam, P., Sarkar, A., Nayak, H.S., Patra, K., Sena, D.R., Reddy, G.S., Sinha, A., Bharadwaj, S., Kumar, S. & Kumar, V. 2025. Frontiers in Sustainable Food Systems. 9. Article 1499425. https://doi.org/10.3389/fsufs.2025.1499425
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This paper evaluates the role of increasing soil C levels with an expectation of mitigating and adapting to climate change needs. They contend that reduced soil disturbance, retention of crop residues, planting cover crops, or diversification of crop rotations with perennials are indeed effective, especially in the long term (>10 years), in improving soil properties that enhance climate change adaptation, but not so much climate change mitigation. They question whether current programs that pay for C stored in soil are sufficient to incentivize farmers to change their operations due to the high cost to test soil C to validate their efforts. Instead they propose that to promote wider adoption of sustainable conservation agricultural practices, and to make large-scale positive impacts through their use, farmers should be paid to “do the right thing”. The right thing is using the three principles of CA!