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This review looks at the role of conservation agriculture (CA) needed to transform agriculture to a sustainable intensification that will be needed to positively influence climate change issues, biodiversity, future food security and soil health. The Authors contend that CA offers the only universally applicable agricultural practices that can be adopted at scale and speed, across all agro-ecological zones within the coming 1–2 decades. The paper presents the rationale, evolution, and prospects of CA across the world. The review presents information on CA adoption globally and estimates the potential for expansion to 2050. The Authors summarize that CA "offers a universally applicable agricultural practice that can be adopted at scale and speed."