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Disposal of paddy residue is one of the causes of severe air pollution in NW India. Farmers prefer to burn rice residues after combine harvesting to simplify planting wheat after rice. Management of this residue is important for supply of nutrients for plants and soil microbes.This paper also discusses the possible strategies, financial and socio-economic evaluation of the paddy residue management technologies and accentuates the assessment of range of potential policy instruments which would offer avenues for sustainable agriculture and environment.Timely availability of conservation agriculture (CA) machinery is of utmost significance to manage the paddy residues in-situ. They conclude that there is an urgent need to create awareness among farming communities to understand the importance of crop residues in CA and their role in improving soil health, sustainability and resilience in Indian agriculture.