The future belongs to those who can both follow a recipe and invent a new one. Our challenge as educators and parents is to raise students who are grounded in foundational skills but empowered to question, create, and lead. In today’s world, we need learners who can be both cooks and chefs, who know
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Scooped by
David W. Deeds
onto EdTech: The New Normal June 12, 7:02 PM
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I've always been a chef, and I've been chased out of the kitchen by diehard cooks at several international restaurants...er, schools!