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Scooped by
Frank Kusters
April 1, 2015 12:13 PM
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Western cultures tend to pair similar flavors, but Indian food thrives on pairing opposites.
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Scooped by
Frank Kusters
March 26, 2015 4:50 AM
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Korea has signed a memorandum of understanding with the UAE to develop its Halal food industry, with the aim of almost doubling its current US$680m Halal food exports to US$1.23bn by 2017.
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Scooped by
Frank Kusters
March 25, 2015 1:40 PM
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At the huge, brightly lit factory in Teterboro, New Jersey, machines from Japan gently mix eggs and flour and turn them into sheets of yellow dough that ar
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Scooped by
Frank Kusters
March 25, 2015 10:17 AM
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Delicious Japanese udon noodle dish with cabbage, onion, pork, shiitake mushrooms, and udon noodles stir fried, flavored with mentsuyu and soy sauce.
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Scooped by
Frank Kusters
March 24, 2015 8:12 AM
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Öz Kilis, a restaurant in Istanbul's Fatih neighborhood, serves pan kebab and other specialties of the southeast Turkey town of the same name.
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Scooped by
Frank Kusters
March 24, 2015 8:06 AM
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Bringing ramen home takes a trip to an Asian market, three days of work, and your largest pot, but this low-stress (really!) labor of love might be the best soup you'll ever make.
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Scooped by
Frank Kusters
March 24, 2015 7:34 AM
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Japanese Food Spotlight: Tarako, Mentaiko, and Karashi Mentaiko (Cod Roe); What It Is and How to Cook It.
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Scooped by
Frank Kusters
March 18, 2015 8:51 AM
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How to infuse a green tea in alcohol to make your own tea-infused liquor.
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Scooped by
Frank Kusters
March 15, 2015 2:19 PM
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Mango Kulfi Recipe - An Indian frozen dessert made from milk and mango puree. easy mango kulfi recipe with step by step photos. Kulfi Recipes!
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Scooped by
Frank Kusters
March 13, 2015 12:26 PM
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Mini-chain Spajiro serves Japanese spaghetti, with a huge variety of options, from mentaiko mayonnaise to crab with soy sauce butter.
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Scooped by
Frank Kusters
March 12, 2015 1:52 PM
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A new documentary sets out to find the origins of a Chinese chicken dish and ends up probing America’s complicated relationship with immigrants.
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Scooped by
Frank Kusters
March 12, 2015 4:24 AM
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Tasty Okra Salad with a spicy and tangy dressing made of dried shrimps and garlic chili sauce. Best served with a bowl of steamed rice.
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Scooped by
Frank Kusters
March 10, 2015 4:15 AM
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The South Australian government has awarded a A$360,000 grant to the Gather Great Ocean Group to help establish a South Australian seaweed harvesting site at Beachport and a processing plant near Millicent.
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Scooped by
Frank Kusters
March 26, 2015 5:10 AM
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Despite its translation—\
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Scooped by
Frank Kusters
March 26, 2015 4:46 AM
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There is a beautiful and delicious intertwined relationship between food and the 4 seasons in Japan. It’s rather obvious when put into words but each season is uniquely different in climate and condition, which produces, in turn, unique foods that represent each season.
And in Japan there i
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Scooped by
Frank Kusters
March 25, 2015 1:15 PM
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You've been making rice the wrong way.
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Scooped by
Frank Kusters
March 24, 2015 1:38 PM
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A day before Asia's 50 Best 2015 awards ceremony earlier this month, chef Mitsuharu Tsumura (affectionately known as Micha) was up and about making ceviche
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Scooped by
Frank Kusters
March 24, 2015 8:08 AM
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I am back in sunny California!!! I am happy to report that I am finally fully moved to California. With my kitchen all organized (hmm.. well almost) and the fridge and pantry stocked, I am now rea...
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Scooped by
Frank Kusters
March 24, 2015 8:00 AM
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Bacardi claims to have made a “breakthrough” in spirit production technology with a new liquor named TANG, that is distilled entirely from green tea leaves.
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Scooped by
Frank Kusters
March 18, 2015 9:11 AM
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Ginger lime squash with step by step pictures.
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Scooped by
Frank Kusters
March 18, 2015 8:49 AM
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The pungent green wasabi is native to Japan, as its botanical name Eutrema japonicum indicates. A member of the brassicae family, it grows wild along the b
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Scooped by
Frank Kusters
March 13, 2015 10:12 PM
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We've been seeing a lot of articles recently about how to use Japanese chopsticks correctly. For those of us who grew up using forks and knives, it may seem a bit silly to obsess over holding two sticks at the correct angles. If you plan on visiting, living in, or especially working in Japan at some point, though, ...
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Scooped by
Frank Kusters
March 13, 2015 4:24 AM
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Beverage brands must appreciate how perceived packaging wisdom in a mature market may be inappropriate if it is applied in emerging markets like India.
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Scooped by
Frank Kusters
March 12, 2015 12:48 PM
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When girls are enjoying their food, they look so adorable!
This Spotlight is all about anime and game girls who look like they're enjoying their delicious food.
With their mouths full, their expressions look like they're so happy!
Check them out!
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Scooped by
Frank Kusters
March 12, 2015 3:11 AM
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With Maharashtra now joining the states of Uttar Pradesh, Jharkhand and Gujarat in banning the slaughter of cows, India’s prime minister is now looking at the validity of encouraging other states to adopt a similar law.
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