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Rescooped by
Frank Kusters
from Food for Foodies
August 25, 2016 6:25 AM
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If you are a die-hard fan of Biryani, take things up a notch and tease your taste buds a little more with the story of what makes it so extraordinary.
Via Neelima Sinha
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Scooped by
Frank Kusters
August 19, 2016 12:25 PM
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The heat and humidity of August doesn't help a waning appetite. Spicy food does, though, and in Japan "spicy" means curry. The most popular form of curry i
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Scooped by
Frank Kusters
August 10, 2016 12:53 PM
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This is a little about the history of Turkish Borek and a few of the various recipes for Turkish Borek.
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Scooped by
Frank Kusters
August 5, 2016 11:38 AM
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Korean Lettuce Wraps or Ssam is made with over 15 different types of greens. I offer a comprehensive list including their corresponding English names.
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Scooped by
Frank Kusters
August 3, 2016 1:18 PM
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Video and description of Mitsuwa, a Japanese grocery store chain that celebrates Japanese culture.
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Scooped by
Frank Kusters
July 25, 2016 5:26 PM
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Scooped by
Frank Kusters
July 23, 2016 7:38 AM
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Ice cream and gelato has been the go-to for cooling refreshments for centuries, evolving from the Romans eating fruit-juice flavored snow to the vanilla, c
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Scooped by
Frank Kusters
July 18, 2016 8:54 AM
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While some may sneer at the third wave coffee movement, a generation of independent coffee roasters motivated to enhance the experience of coffee, it's here to stay. They offer a higher quality coffee with emphasis on everything from beans to preparation and consumers are buying it.
Now,
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Scooped by
Frank Kusters
July 13, 2016 7:50 AM
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The Internet of Things is about to shake up the home brew industry after one of the world’s biggest manufacturers of home brew ingredients announced the launch an automated system that uses Wi-Fi, precise temperature control and patented end-of-fermentation technology
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Scooped by
Frank Kusters
July 10, 2016 8:44 AM
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Homemade authentic Kansai okonomiyaki recipe, savory Japanese pancake topped with okonomi sauce, mayo, katsuobushi, pork belly, and aonori.
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Scooped by
Frank Kusters
July 7, 2016 6:57 AM
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After less than two years in existence, the Indonesian Palm Oil Pledge has disbanded to the dismay of environmentalists who say its member companies were bullied by the Indonesian government into adopting weaker standards.
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Scooped by
Frank Kusters
July 6, 2016 6:42 AM
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Livestock numbers in Mongolia reached a record level this year despite harsh climate conditions wiping out more than one million farm animals.
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Scooped by
Frank Kusters
July 1, 2016 7:58 AM
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My mom loves to tell the story of how her younger sister, a lanky looker, loved to drink vinegar when they were young. It was among the sister’s many beauty secrets, mom says. Then she’d tell us about her strained relationship with her sister, as if to imply that drinking vinegar likely added to the woman’s sour disposition. That kind of multilayered disdain is why I grew up thinking that drinking vinegar was an awful thing that turned you into a grouch. Turns out I was wrong. Drinking vinegar has been in practice since around 4000 BCE, Emily Han writes in her debut book, Wild Drinks and Cocktails. The Chinese imbibed rice wine vinegar to aid digestion. Roman soldiers relieved their thirst with posca
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Scooped by
Frank Kusters
August 22, 2016 1:22 PM
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Here's another great summer Turkish recipe for your repertoire. Make this easy light Chickpea Salad and you certainly won't be disappointed.
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Scooped by
Frank Kusters
August 16, 2016 7:23 AM
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Over half the population of Nepalese adolescent girls have anaemia, mostly due to undernourishment, research in the country has revealed.
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Scooped by
Frank Kusters
August 9, 2016 5:56 AM
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Barry Callebaut has opened a chocolate academy in Mumbai as it anticipates growth in India’s premium and gourmet chocolate segment.
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Scooped by
Frank Kusters
August 5, 2016 11:37 AM
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The Japanese breakfast provides a healthy start to the day. It's rich in vegetables — from both land and sea — often includes fermented foods such as miso
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Scooped by
Frank Kusters
July 29, 2016 7:26 AM
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What happens when China, Portugal, and Las Vegas come together.
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Scooped by
Frank Kusters
July 24, 2016 10:20 AM
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Crispy Korean Fried Chicken wings glazed with sweet spicy garlic soy sauce. Gluten free corn starch coating and double frying makes an extra crispy chicken.
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Scooped by
Frank Kusters
July 21, 2016 9:28 AM
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Asia is starting to carefully take on a cherished food to fight the scourge of diabetes.
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Scooped by
Frank Kusters
July 15, 2016 7:23 AM
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Korean Glass Noodles (Japchae) is a popular dish made from sweet potato noodles. Simple one-pan stir-fry recipe with shitake mushrooms. Vegan, gluten free.
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Scooped by
Frank Kusters
July 10, 2016 9:09 AM
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Cold Soy Milk Noodle Soup or Kongguksu is a great healthy Korean summer dish. Noodles in cold soy milk broth topped with cucumbers and watermelon .Delish!
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Scooped by
Frank Kusters
July 8, 2016 11:42 AM
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The tart-sweet Asian fruit yangmei (aka yumberry) appears around Shanghai for a short time in early summer; these venues use the berry in seasonal menus
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Scooped by
Frank Kusters
July 6, 2016 12:09 PM
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For decades, sake (or nihonshu for the majority of Japanese) didn't really do it for the citizens of this archipelago. Cheap, ubiquitous and made from rice
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Scooped by
Frank Kusters
July 1, 2016 8:04 AM
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Bingsu is a must try Korean shaved ice dessert that is so cooling and refreshing. Fruits and sweet milk make this an irresistible dessert on a hot summer day!
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