Food systems in Europe are largely unjust and not sustainable. Despite substantial negative consequences for individual health, the environment and public sector health and care services, large multi-national corporations continue to benefit from the way food systems are designed—perpetuating “Lose–Lose–Lose–Win”...
|
Scooped by
Giuseppe Fattori
onto Italian Social Marketing Association - Newsletter 225 January 31, 2023 11:33 AM
|