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Fagodiya, R.K., Verma, K., Sharma, G., Rai, A.K., Prajapat, K., Singh, R., Sheoran, P., Basak, N., Chandra, P., Sharma, D.P., Yadav, R.K. & Biswas, A.K. 2025. Soil and Tillage Research. 254. Article 106697. https://doi.org/10.1016/j.still.2025.106697
Das, T.K., Dudwal, B., Baghel, J.K., Ghosh, S., Raj, R., Bhattacharyya, R., Bhatia, A., Meena, A.C., Dey, A., Sharma, A.R., Sen, S. & Nath, C.P. 2026. Agriculture, Ecosystems & Environment. 396. Article 109990. https://doi.org/10.1016/j.agee.2025.109990
Kumar, A., Kumar, R., Sarkar, S., Singh, D.K., Kumar, U., Sundaram, P.K., Kewal, R., Sainath, B., Raman, R.K. et al. (15 authors). Frontiers in Sustainable Food Systems. (Article 1597449. https://doi.org/10.3389/fsufs.2025.1597449
Reddy, K.S., Parihar, C.M., Panneerselvam, P., Sarkar, A., Nayak, H.S., Patra, K., Sena, D.R., Reddy, G.S., Sinha, A., Bharadwaj, S., Kumar, S. & Kumar, V. 2025. Frontiers in Sustainable Food Systems. 9. Article 1499425. https://doi.org/10.3389/fsufs.2025.1499425
Dey, S., Sarkar, S., Dhar, A., Brahmachari, K., Ghosh, A., Goswami, R. & Mainuddin, M. 2025. Land. 14 (3) Article 563. https://doi.org/10.3390/land14030563
Roy, D., Kundu, R., Ghosh, S., Datta, A., Mandal, B., Sharma, S. & Ladha, J.K. 2024. Geoderma Regional. 39. Article e00870. https://doi.org/10.1016/j.geodrs.2024.e00870
Fagodiya, R.K., Sharma, G., Verma, K., Rai, A.K., Prajapat, K., Singh, R., Chandra, P., Sheoran, P., Yadav, R.K. & Biswas, A.K. 2024. Agricultural Systems. 219. Article 104039. https://doi.org/10.1016/j.a.org/gsy.2024.104039
Radheshyam, Jat, S.L., Jat, M.L., Parihar, C.M., Jat, H.S., Singh, A.K., Bijarniya, D., Padhan, S.R., Kadam, P.V. & Kumar, M. 2024. European Journal of Agronomy. 159. Article 127256. https://doi.org/10.1016/j.eja.2024.127256
Sahoo, S., Seleiman, M.F., Roy, D.K., Ranjan, S., Sow, S., Jat, R.K., Alhammad, B.A. & Gitari, H. 2024. Heliyon. 10 (10) Article e31554. https://doi.org/10.1016/j.heliyon.2024.e31554
Kakraliya, M., Jat, H.S., Chhokar, R.S., Kumar, S., Choudhary, M., Sharma, P.C. & Jat, M.L. 2024. Crop Protection. 183. Article 106761. https://doi.org/10.1016/j.cropro.2024.106761
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Patra, G., Chatterjee, D., Moharana, K.C., Nayak, B.K., Tripathi, R., Shahid, M., Pani, D.R., Das, S.R., Panda, B.B., Munda, S., Kumar, U., Pradhan, A. & Nayak, A.K. 2025. Plant and Soil. 513. 2471-2487. https://doi.org/10.1007/s11104-025-07318-5
Dash, A.K., Meena, M.C., Das, S., Dey, A., Raza, M.B., Tripathy, S., Kumar, A., Panda, D. & Divyadarshan, A. 2025. Journal of Soil Science and Plant Nutrition. 25. Article 4073. https://doi.org/10.1007/s42729-025-02384-1
Jat, H.S., Khokhar, S., Prajapat, K., Choudhary, M., Kakraliya, M., Gora, M.K., Gathala, M.K., Sharma, P.C., McDonald, A., Ladha, J.K. & Jat, M.L. 2025. Journal of Environmental Management. 373. Article 123448. https://doi.org/10.1016/j.jenvman.2024.123448
Gora, M.K., Jat, H.S., Ladha, J.K., Choudhary, M., Sharma, P.C., Yadav, A.K., Singh, L.K., Sapkota, T.B., Singh, Y., Prajapat, K., Yadav, R.K., Jat, M.L., Krupnik, T.J. & Gathala, M.K. 2024. Field Crops Research. 315. Article 109476. https://doi.org/10.1016/j.fcr.2024.109476
Singh, P., Dutta, S., Mukherjee, S., Saha, N., Dash, B., Ghosh, S., Sahu, B., Pate, R., Dey, A., Jaison, M., Biswas, T. & Mandal, B. 2024. Journal of Soil Science and Plant Nutrition. 34 (3) 4118-4132. https://doi.org/10.1007/s42729-024-01785-y
Singh, M., Chaleka, A.T., Goyal, L., Gupta, N., Singh, A., Singh, M., Sharma, S., Dixit, A.K., Malik, A., Al-Ansari, N. & Mattar, Md.A. 2024. Scientific Reports. 14. Article 11747. https://doi.org/10.1038/s41598-024-62337-z
Chandra, P., Fagodiya, R.K., Rai, A.K., Singh, R., Sheoran, P., Prajapat, K., Singh, A., Verma, K., Verma, V.K., Yadav, R.K. & Biswas, A.K. 2024. Journal Oof Ecological Engineering. 25 (5), 193-207. https://doi.org/10.12911/22998993/183555
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This research from NW India analyzed data from a 17-year long term experiment that concentrated on crop establishment, tillage and residue management in a rice-wheat system. This cropping system and region of India is impacted by residue burning and GHG emissions. The experiment had 5 scenarios from the traditional system of puddled transplanted rice followed by tillage before planting wheat with all residues removed (Traditional) to NT direct seeded rice (NTDSR), NT wheat (NTW) and 1/3rd residue retention (RR) of both rice and wheat. Among the scenarios the NTDSR-NTW-RR one achieved the highest carbon management index across both the soil layers, indicating a reduced need for carbon management due to higher TOC compared to the traditional system. They conclude that "reduced or no tillage combined with residue retention in RWS holds substantial potential for increasing carbon sequestration, reducing net GHG emissions, and lowering carbon footprints. Additionally, this practice offers an alternative to crop residue burning, a significant contributor to air pollution in the western IGP."