The Asian Food Gazette.
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The Asian Food Gazette.
Food & Beverage
Cooking and enjoying Asian cuisine.
Curated by Frank Kusters
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May 14, 2012 4:47 AM
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Arroz Caldo | Panlasang Pinoy

Arroz Caldo | Panlasang Pinoy | The Asian Food Gazette. | Scoop.it
From panlasangpinoy.com - May 14, 2012 4:47 AM
How to cook Arroz Caldo the Panlasang Pinoy way...

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Rescooped by Frank Kusters from Cuisine japonaise
May 13, 2012 1:44 PM
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Goya chanpuru | Sushi Monsters #Blog #Recettes #Japon

Goya chanpuru | Sushi Monsters #Blog #Recettes #Japon | The Asian Food Gazette. | Scoop.it
From sushi.monsters.free.fr - May 13, 2012 5:09 AM

Ce plat ne vous dit peut-être rien mais il est aussi connu sous le nom de « goya champloo » ou « goya champuru ». L’orthographe exacte est ゴー[go]ヤ[ya]チャン[chan]プ[pu]ルー[ru], j’aime l’exactitude comme vous pouvez le remarquer.
Il existe au Japon beaucoup de plats avec l’intitulé « chanpuru » qui désigne un mélange, ou l’art d’accommoder les restes. Il existe aussi le « tofu chanpuru » (tofu et mélange de légumes), le « tamana chanpuru » (un mélange avec du chou et de l’oignon) ou le « mamina chanpuru » (un mélange avec des germes de soja)… A ma connaissance, il doit exister une dizaine de chanpuru différents, il y en a même avec de la papaye !


Via Elisabeth Paul-Takeuchi
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May 13, 2012 4:59 AM
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Tribal & Earthy - China Daily

Tribal & Earthy - China Daily | The Asian Food Gazette. | Scoop.it
From www.chinadaily.com.cn - May 12, 2012 8:13 PM
China DailyTribal & EarthyChina DailyBy Pauline D. Loh (China Daily) Dian cuisine ranks among China's major epicurean styles, but few truly understand what it is all about. Pauline D. Loh finds out what's in the melting pot.
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Rescooped by Frank Kusters from Food and design
May 12, 2012 4:38 AM
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15 of the Strangest Themed Restaurants: From Buns and Guns to Cannabalistic Sushi | WebUrbanist

15 of the Strangest Themed Restaurants: From Buns and Guns to Cannabalistic Sushi | WebUrbanist | The Asian Food Gazette. | Scoop.it
From weburbanist.com - May 11, 2012 4:55 PM
If there’s one thing that all of these theme restaurants have in common with incredible theme hotels it is the belief that dining doesn’t have to be mundane.

Via Stephatable
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Rescooped by Frank Kusters from The Art of Sushi
May 11, 2012 1:22 PM
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Post-it sushis

Post-it sushis | The Asian Food Gazette. | Scoop.it
From www.caribuzz.fr - May 4, 2011 4:41 AM

Sushis are so trendy nowadays that they were even made into post-it! They sure look funny and put on your desk, make you somewhat hungry ^^


Via Cindy
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May 11, 2012 9:34 AM
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Instant Amrakhand (Mango Shrikhand)

From www.youtube.com - May 11, 2012 9:34 AM
Quick and easy way of making shrikhand.For detail recipe please visit http://madhurasrecipe.com/index.php?p=1_11_Dessert...

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May 11, 2012 8:39 AM
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The Hindu : Life & Style / Food : The Tipsy Tailender: Sip a melon!

The Hindu : Life & Style / Food : The Tipsy Tailender: Sip a melon! | The Asian Food Gazette. | Scoop.it
From www.thehindu.com - May 11, 2012 8:39 AM

Meloni & Tropical Mist

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May 11, 2012 3:34 AM
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Scientific evidence for advertised claims will be mandatory in India

Scientific evidence for advertised claims will be mandatory in India | The Asian Food Gazette. | Scoop.it
From www.foodnavigator-asia.com - May 11, 2012 3:34 AM
India is a month off issuing new regulations which will clamp down on misleading food advertisements and labelling, bringing an end to unsubstantiated claims on food products.

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May 11, 2012 3:16 AM
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Miso-Marinated Salmon with Citrus and Shiitakes: Diary of a Foodie : gourmet.com

Miso-Marinated Salmon with Citrus and Shiitakes: Diary of a Foodie : gourmet.com | The Asian Food Gazette. | Scoop.it
From www.gourmet.com - May 11, 2012 3:16 AM
The exclusive online home of Gourmet, the Magazine of Good Living.
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May 10, 2012 6:19 AM
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Bengali Coconut Chicken Gravy

Bengali Coconut Chicken Gravy | The Asian Food Gazette. | Scoop.it
From food.sulekha.com - May 10, 2012 6:19 AM
Discover how to make Coconut Gravy Chicken using this recipe.

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May 10, 2012 3:45 AM
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Chinese Honey Chicken | Chinese Honey Chicken Recipe | Easy Asian Recipes at RasaMalaysia.com

Chinese Honey Chicken | Chinese Honey Chicken Recipe | Easy Asian Recipes at RasaMalaysia.com | The Asian Food Gazette. | Scoop.it
From rasamalaysia.com - May 10, 2012 3:45 AM
Chinese honey chicken is a popular chicken dish found in the US.
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May 9, 2012 5:05 PM
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Vietnamese Iced Coffee

Vietnamese Iced Coffee | The Asian Food Gazette. | Scoop.it
From www.bonappetit.com - May 9, 2012 5:05 PM
This version of summer's morning staple is an intensely rich concoction of inky coffee and sweetened condensed milk.

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May 9, 2012 10:27 AM
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Hello Kitty takes over food department at Tokyu Toyoko store

Hello Kitty takes over food department at Tokyu Toyoko store | The Asian Food Gazette. | Scoop.it
From www.japantoday.com - May 9, 2012 10:27 AM
You may have read our previous report about Ms Kitty taking on the tough job of being baked into small…...

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May 14, 2012 4:30 AM
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Filipino Adobo Chicken | Skinnytaste

Filipino Adobo Chicken | Skinnytaste | The Asian Food Gazette. | Scoop.it
From www.skinnytaste.com - May 14, 2012 4:30 AM

The famous Filipino dish.

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Scooped by Frank Kusters
May 13, 2012 8:26 AM
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Amazon.com: First Book of Sushi (World Snacks) (9781582460505): Amy Wilson Sanger: Books

First Book of Sushi (World Snacks)

Product by Tricycle Press ~ Amy Wilson Sanger (author) More about this product
Price: $6.99
From www.amazon.com (via @bymecavoda) - May 13, 2012 3:42 AM
Amazon.com: First Book of Sushi (World Snacks) (9781582460505): Amy Wilson Sanger: Books (First Book of Sushi (World Snacks) (Board book): For the littlest fans of that favorite Japanese finger food com...)...
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May 12, 2012 7:16 PM
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Akoori - savory, spiced eggs by Niloufer Wadia

Akoori - savory, spiced eggs by Niloufer Wadia | The Asian Food Gazette. | Scoop.it
From www.theydrawandcook.com - May 12, 2012 7:16 PM
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Rescooped by Frank Kusters from La cuisine du thé, la boisson du thé
May 11, 2012 1:18 PM
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Thé vert Japonais Matcha Tamayura

From www.youtube.com - February 2, 2012 7:06 AM

Préparation du matcha par Olivier Leclerc de Tamayura...


Via Elisabeth Paul-Takeuchi
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May 11, 2012 8:48 AM
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Cooking Korean food: 2 tofu sidedishes

From www.youtube.com - May 11, 2012 8:48 AM
How to make "dubu ganjang jorim" and "dubu buchim yangnyumjang," two Korean sidedishes.
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May 11, 2012 3:32 AM
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How I learned to stop worrying and love the shochu | The Japan Times Online

How I learned to stop worrying and love the shochu | The Japan Times Online | The Asian Food Gazette. | Scoop.it
From www.japantimes.co.jp - May 11, 2012 3:32 AM
Nearly 10 years ago, shōchū was all the rage in Japan. In 2004, shipments reached an all-time high, and producers were struggling to keep up with the exploding market.
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Rescooped by Frank Kusters from Japanese Food
May 10, 2012 6:22 AM
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Yudofu Tofu Hot Pot & Ponzu Two Ways

Yudofu Tofu Hot Pot & Ponzu Two Ways | The Asian Food Gazette. | Scoop.it
From www.japanesefoodreport.com - November 21, 2011 1:36 PM
This post was originally going to include three ponzu variations, but after I squeezed the juice from a couple dozen yuzu and an unbelievable citrusy perfume overwhelmed the apartment, my wife asked me to save some juice for shochu cocktails!

Via Ferrariboy
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May 10, 2012 3:52 AM
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Heston's got nothing on this: Video of Japanese 'culinary experiment' with ELECTRIFIED food

Heston's got nothing on this: Video of Japanese 'culinary experiment' with ELECTRIFIED food | The Asian Food Gazette. | Scoop.it
From www.dailymail.co.uk - May 10, 2012 3:52 AM
Researchers have created a gastronomic twist that might put off even the most adventurous foodie - electric food.A team put a wire with an electric current into some lemonade to make it seem less sugary and more salty.

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May 10, 2012 3:40 AM
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Healthy ingredient: (dried) jujube date

Healthy ingredient: (dried) jujube date | The Asian Food Gazette. | Scoop.it
From cookingsimplechinesefoodathome.com - May 10, 2012 3:40 AM
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May 9, 2012 3:40 PM
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Kimchimari

Kimchimari | The Asian Food Gazette. | Scoop.it
From kimchimari.com - May 9, 2012 3:40 PM
aka Korean Food at Home -Traditional but simple (mostly) recipes...

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