By Livia Albeck-Ripka (The New York Times), March 30, 2018
Ancient Egyptian leaders increased their empire’s grain production and crossbred cattle for resilience in an early effort to ward off climate disaster, a study shows.
In a study published in this year’s edition of the journal Egypt and the Levant, the researchers pieced together ancient evidence — including flint and bone records from the fallen city of Megiddo, fossilized pollen data from the Sea of Galilee and ancient cattle DNA — to shed light on how Bronze Age Egyptians used careful planning and policies to adapt to a drought that lasted from around 1250 B.C. to 1100 B.C., while their ancient counterparts appeared to be less well prepared.
In anticipation of a crisis in their empire’s southeastern arid zones, ancient leaders ordered increased grain production in its greener parts, and crossbred local cattle with zebu, or humped cattle, to create a more heat-resistant plow animal, the researchers found.
Even with preparation, however, the Egyptian empire ultimately collapsed. But the study shows how recognizing and preparing for climate disaster can make societies more resilient.