HSIE K-6
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Scooped by Catherine Smyth
onto HSIE K-6
February 10, 2013 6:49 PM
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What the World Eats

What the World Eats | HSIE K-6 | Scoop.it
What's on family dinner tables around the globe? Photographs by Peter Menzel from the book "Hungry Planet"
Catherine Smyth's insight:

The ideas, images and information on this site link nicely to teaching about resource systems, sustainability, needs and wants, interdepedence and other concepts.

Araceli Vilarrasa Cunillé's curator insight, February 12, 2013 6:52 AM

Dinamica sobre diversitat i desigulatat en alimentació. Caltarien les dades per paisos de calories per habitant i dia que es troben a la UNESCO

Kristina Kim's curator insight, March 25, 2013 9:09 AM

This website gives insight into what different countries eat based on their cultural and geographical heritage.

BrianCaldwell7's curator insight, March 16, 2016 4:02 PM

This gallery of 16 families from around world together with their week food is quite a treat that shows agricultural, development and cultural patterns.  Pictured above is the Ayme family from Ecuador, just one of the many family's highlighted in the book Hungry Planet.  The Ayme family that typically spends $31.55 on food and commonly eat potato soup with cabbage.  

 

Tags: food, agriculture, worldwide, consumption, unit 5 agriculture, book reviews, culture, development, unit 3 culture.

HSIE K-6
Engaging resources and ideas for teaching HSIE K-6. Topics such as history, cultures, environments, social systems and structures are taught through hands on, inquiry based approaches.
Curated by Catherine Smyth