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Jat, R.K., Meena, V.S., Pazhanismy, S., Sohane, R.K., Jha, R.K, et. al. (35 authors!!). 2025. Frontiers in Agronomy. 7. Article 1535701. https://doi.org/10.3389/fagro.2025.1535701
de Moraes Sa, J.C., Lal, R., Lorenz, K., Bajgai, Y., Gavilan, C., Kapoor, M., De Oliveira, A., Briedis, C., Inagaki, T.M., Canalli, L.B., Goncalves, D.R.P. & Bortoluzzi, J. 2025. Science of The Total Environment. 977. Article 179370. https://doi.org/10.1016/j.scitotenv.2025.179370
Anapalli, S.S., Partson, M., Pinna,aneni, S.R., Reddy, K.N. & Corser, J.K. 2025. International Journal of Agronomy. 2025 (1). Article 8878397. https://doi.org/10.1155/ioa/8878397
Mohammed, H.C., Rezgui, M., Ferchichi, N., Toukabri, W., Somrani, O., Rezgui, M., Bahri, H., Barbouchi, M., Frija, A., Rinaldi, M. & Annabi, M. 2025. Italian Journal of Agronomy. 20 (1) Article 100031. https://doi.org/10.1016/j.ijagro.2025.100031
Santellanez-Arreola, K., Martinez-Gamino, M.A., Constante-Garcia, V., Arreola-Avila, J., Garcia-De la Pena, C., Siller-Rodriguez, Q.K., Trejo-Calzada, R. & Nava-Reyna, E. 2025. Diversity-Basel. 17 (2) Article 90. https://doi.org/10.3390/d17020090
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Román-Vázquez, J., Carbonell-Bojollo, R.M., Veroz-González, O., Maraschi da Silva Piletti, L.M., Márquez-García, F., Cabeza-Ramírez, L.J. & González-Sánchez, E.J. 2025. Agronomy. 15 (1) Article 249. https://doi.org/10.3390/agronomy15010249
He, C., Chen, J.S., Han, S.W., Liu, W.S., Liu, W.X., Oladele, O.P., Dang, Y.P., Lal, R., Zhao, X. & Zhang, H.L. 2025. Journal of Cleaner Production. 493. Article 144900. https://doi.org/10.1016/j.jclepro.2025.144900
Wakchaure, G.C., Minhas, P.S., Biswas, A.K., Meena, K.K., Pradhan, A., Gawhale, B.J., Choudhary, R.L., Kumar, S., Fagodiya, R.K., Reddy, K.S. & Pathak, H. 2025. Renewable and Sustainable Energy Reviews. 211 Article 115294. https://doi.org/10.1016/j.rser.2024.115294
Radheshyam, Jat, S.L., Jat, M.L., Parihar, C.M., Jat, H.S., Singh, A.K., Bijarniya, D., Padhan, S.R., Kadam, P.V. & Kumar, M. 2024. European Journal of Agronomy. 159. Article 127256. https://doi.org/10.1016/j.eja.2024.127256
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Reddy, K.S., Parihar, C.M., Panneerselvam, P., Sarkar, A., Nayak, H.S., Patra, K., Sena, D.R., Reddy, G.S., Sinha, A., Bharadwaj, S., Kumar, S. & Kumar, V. 2025. Frontiers in Sustainable Food Systems. 9. Article 1499425. https://doi.org/10.3389/fsufs.2025.1499425
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Cheikh M’hamed, H., Ferchichi, N., Toukabri, W., Barbouchi, M., Moujahed, N., Rezgui, M., Bahri, H., Sassi, K., Frija, A.& Annabi, M. 2024. Agronomy, 14 (12) Article 2782. https://doi.org/10.3390/agronomy14122782
Jat, H.S., Khokhar, S., Prajapat, K., Choudhary, M., Kakraliya, M., Gora, M.K., Gathala, M.K., Sharma, P.C., McDonald, A., Ladha, J.K. & Jat, M.L. 2025. Journal of Environmental Management. 373. Article 123448. https://doi.org/10.1016/j.jenvman.2024.123448
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This paper looks at wheat production in subtropical systems where terminal heat, lodging and erratic rain are common climate induced stresses. The data is collected from 8 locations in India. There were two tillage treatments; CT and NT and permanent raised beds (PRB). They had early and timely planting dates and 3 wheat varieties. Results show that NT and PRB significantly reduced lodging and increased grain yields compared to CT. Early sowing (early November) and the use of lodging-resilient varieties reduced crop lodging, improved crop performance, and increased wheat grain yield compared to late sowing (late November) and the lodging susceptible variety.