 Your new post is loading...
 Your new post is loading...
Nthebere, K., Tata, R.P., Gudapati, J., Bhimireddy, P., Admala, M., Chandran, L.P. & Yadav, M.B.N. 2025. Scientific Reports. 15. Article 15038. https://doi.org/10.1038/s41598-025-00177-1
Nthebere, K., Tata, R.P., Bhimireddy, P., Chandran, L.P., Gudapati, J., Admala, M., Sinha, N.K., Srikanth, T.B. & Prasad, K. 2025. Sustainability. 17. Article 978. https://doi.org/10.3390/su17030978
Schwientek, M., Rugner, H., Haderlein, S.B., Schulz, W., Wimmer, B., Engelbart, L., Bieger, S. & Huhn, C. 2024. Water Research. 263. Article 122140. https://doi.org/10.1016/j.watres.2024.122140
Neve, P., Matzrafi, M., Ulber, L., Baraibar, B., Beffa, R., Belvaux, X., Farre, J.T., Mennan, H., Ringselle, B., Salonen, J., Soukup, J., Andert, S., Dueker, R., Gonzalez, E., Hamouzova, K., Karpinski, I., Travlos, I.S., Vidotto, F. & Kudsk, P. 2024. Weed Research. 64 (3) 181-196. https://doi.org/10.1111/wre.12624
Thierfelder, C., Mhlanga, B., Ngoma, H., Marenya, P., Matin, A., Tufa, A., Alene, A. & Chikoye, D. 2024. Renewable Agriculture and Food Systems. 39 Article e7. https://doi.org/10.1017/S1742170523000510
Raj, R., Das, T.K., Pankaj, Ghosh, A., Bhattacharyya, R., Chakraborty, D., Prasad, S., Banarjee, T., Kumar, V., Sen, S., Ghosh, S., Roy, A. & Rathi, N. 2022. Indian Journal of Agricultural Sciences. 92 (7) 886-891. https://doi.org/10.56093/ijas.v92i7.116246
Zahan, T., Hossain, M.F., Chowdhury, A.K., Ali, M.O., Ali, M.A., Dessoky, E.S., Hassan, M.M., Maitra, S. & Hossain, A. 2021. Agronomy. 11 (9). Aticle number 1704. https://doi.org/10.3390/agronomy11091704
|
Vuaille, J., Abrahamsen, P., Jensen, S.M., Diamantopoulos, E., Wacker, T.S. & Petersen, C.T. 2024. Science of the Total Environment. 929. Article 172559. https://doi.org/10.1016/j.scitotenv.2024.172559
Fonteyne, S., Gonzalez, L.A.J., Alcala, O.J., Rodriguez, S.C., Penaloza, N.O., Galdamez, O.J.R., Singh, R.G. & Verhulst, N. 2022. Weed Research. 62 (3). 224-239. https://doi.org/10.1111/wre.12530
Cordeau, S., Baudron, A., Busset, H., Farcy, P., Vieren, E., Smith, R.G., Munier-Jolain, N. & Adeux, G. 2022. Frontiers in Agronomy. 3. Article number 769992. https://doi.org/10.3389/fagro.2021.769992
Chapter 21: Use of Herbicide and Its Implications Under No-Till Farming: An Overview
Maheswari, S.T. 2021. In Conservation Agriculture: A Sustainable Approach for Soil Health and Food Security. Conservation Agriculture for Sustainable Agriculture. Eds. Jayaram, S. Dalal, R.C., Patra, A.K. & Chaudhari, S.K. Pages 423-431. Springer, Singapore. https://doi.org/10.1007/978-981-16-0827-8_21 ISBN: 978-981-16-0826-1
|
This paper from Southern India assesses the impact of different tillage and weed management practices on soil nutrient stratification ratio (SR), carbon sequestration rate (CSR), carbon management indices (CMI), carbon retention efficiency (CRE) and monitor the grain yield of maize after three-years in CA with a cotton-maize-Sesbania cropping system. There are 3 tillage practices; CT cotton and maize, no sesbania = farmer practice; CT cotton- NT maize-ZT Sesbania; and NT for cotton, maize, and sesbania. 4 Weed treatments were herbicide, herbicide rotation, integrated weed management, and hand-weeded control. They conclude that NT plus residue retention and herbicide use would be a viable way to imporve soil health and imptove productivity of the cotton-maize-sesbania system.