How to Make Chilled Green Tea Soba Noodles | The Asian Food Gazette. | Scoop.it
From japanesefood.about.com - August 19, 2014 6:43 AM
“Cha soba” is a thin Japanese soba noodle infused with green tea or “ocha”, made of buckwheat flour or “soba-ko”, wheat flour or “komugi-ko”, green tea.