![[REPORT] : Advances and prospective applications of 3D food printing for health improvement and personalized nutrition | INNOVATIONS | Scoop.it](https://img.scoop.it/c9ss2sVvNuzjrBWpOzC40zl72eJkfbmt4t8yenImKBVvK0kTmF0xjctABnaLJIm9)
Three-dimensional food printing (3DFP) uses additive manufacturing concepts to fabricate customized designed products with food ingredients in powder, liquid, dough, or paste presentations. In som
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INNOVATIONS
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Singapore-based 3D food printing firm Anrich3D has revealed its plans to go commercial and bring 3D printed foods with personalised nutritional profiles to the market for both consumers and businesses later this year. 
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