Limoncello di Fiorito is a handmade premium limoncello which is made from high quality biological lemons and is based on a traditional family recipe.
di Fiorito
To experience our handmade Limoncello at its best, serve it directly out of the freezer at -18C. Shake before use!
Fiorito Frizzo
Fill a large wineglass with Limoncello and Prosecco and top the glass off with a lot of ice cubes. Use a stirr to mix.
• 0.7 oz. Limoncello di Fiorito • 3.5 oz. Prosecco Frizzante • 8 Ice-cubes
di Fiorito Sparkling
To add extra punch to Champagne or Prosecco , add Limoncello.
• 2 oz. fresh mint leaves • 2 oz. Limoncello • 2 tablespoons sugar plus additional for dipping Champagne/Prosecco flutes • Lemon peel strips from 1 lemon • 4 teaspoons fresh lemon juice plus 1 lemon wedge • 8 oz. chilled Champagne/Prosecco
di Fiorito Sour
Combine all ingredients in a cocktail shaker with ice. Shake then strain into a tumbler. Garnish with a slice of lemon and a maraschino cherry on a cocktail stick.
•2.0 oz. Limoncello •0.5 oz. Vodka •1.5 oz. Lemon Juice •1 teaspoon of Egg White Powder •Ice
di Fiorito Tall Drinks
Next to enjoying it as di Fiorito, the easiest way to use limoncello is to mix it into a tall drink. Fill a glass with ice and add one ounce of our handmade limoncello di Fiorito. Top off with your choice of:
•Water •Unsweetened iced tea •Lemonade •Club soda or sparkling water •Cola •Tonic •Cranberry juice •Tropical fruit punch
di Fiorito Golden Sunrise
Combine all ingredients in a cocktail glass with ice. Finally, garnish with a slice of lemon.
•4 oz. Limoncello •2 oz. Tequilla •4 oz. Tonic •Ice
di Fiorito Bella Taormina
Our traditional family recipe originated in Taormina, Sicily. Taste our roots!
Combine all ingredients in a cocktail shaker with ice then shake. Strain into a martini glass, garnish with a Kumquat and a Spiral of Lime set on the rim.
•1.0 oz. Gin •0.5 oz. Aperol •0.5 oz. Limoncello •0.5 oz. Mandarine Liqueur •0.5 oz. Orange Juice •Ice