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Scoop.it!
One of our favourite ways to prepare eggplant is this Japanese fried eggplant with a sweet miso sauce. Even if you don't normally like Miso soup, you will love this. 
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Scoop.it!
This month is Cambodian food month on this blog, I'm researching lots of different Cambodian/Khmer dishes and recreating them here, it has been particularly delicious thus far -starting with delicious Hot and Sour Mushroom ...
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Ingredients: Eggplants 1/2 kg. Ginger garlic paste 1 tsp. Fennel seeds (saunf) 2 tsp. Nigella seeds (kalonji) 1 tsp. Mustard seeds (rai) 1/2 tsp.
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Scoop.it!
Hot weather signals eggplant season. Farmer’s markets and Asian grocery stores explode with various kinds and colors.
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Karnıyarık (lit. 'slit belly' in Turkish) is a Turkish and Western Armenian dish consisting of an eggplant stuffed with a mix of sautéed chopped onions, garlic, black pepper, tomatoes, parsley and ground meat. Via Deelish Recipes
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Ingredients: Egg plant (Baingan) 1 Turmeric powder 1/4tsp. Red chili powder 1/4 tsp. Yogurt 1 cup Salt ( as per taste) Oil 2 tbsp. Dried red chillies 4 cumin seeds 1/2 tsp.
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This simple eggplant preparation is one of the best—as easy and delicious as grilling.
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