The Asian Food Gazette.

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The chopping is the most time-consuming part of this recipe, but you can still be eating within 35 minutes.

Many people assume that Vietnamese food is highly influenced by French traditions. While that is true to a certain extent, the Chinese also influenced Viet foodways big time. Vietnam was a colony of China for nearly 1,000 years!

Here's how to form a patina on a wok and keep it...