Kokedama Ice Cream Could Be Japan's Next Big Dessert | The Asian Food Gazette. | Scoop.it
From www.spoon-tamago.com - May 18, 2016 5:53 AM
The Raindrop Cake, a dessert based on Japanese mizu shingen mochi, is currently sweeping the Internet, and NYC's Smorgasburg. But meanwhile, back in Japan, another dessert is creating rumblings. The "kokedama ice" was invented by pastry chefs at the Oirase Keiryu Hotel located in