China may seem like the least likely place to find locally made artisanal cheeses—such as camembert, ricotta, and blue cheese—but Chinese cheesemaker Liu Yang is changing that.
The United Arab Emirates (UAE) and Dubai have been granted final approval to become the first Middle Eastern country to export dairy products into the European Union (EU), one of the region’s largest camel milk producers has revealed.
The Swiss food and beverage firm, Nestlé, has inked a deal with a local government in China’s Inner Mongolia region to build and develop a new dairy farm, according to local media reports.
Since the recent lifting of sanctions on Iran, companies are starting to see the country as a potential destination for exporting a variety of items, including dairy.
Australian dairy co-operative Norco has announced it has completed a successful trial shipment of fresh milk to China which will take milk from Australian dairy farms to Chinese tables within seven days.
China’s demand for dairy imports look set to grow for at least the next two years, while its local milk production struggles under structural change in the supply chain.
The Indian state of Gujarat faired miserably in a study backed by India's food regulator that looked into the quality and nutrition standards of milk across the country.
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