The Asian Food Gazette.
170.1K views | +6 today
Follow
The Asian Food Gazette.
Cooking and enjoying Asian cuisine.
Curated by Frank Kusters
Your new post is loading...
Your new post is loading...
Scooped by Frank Kusters
August 11, 2014 3:55 AM
Scoop.it!

Daifuku | Dessert Recipes | Just One Cookbook

Daifuku | Dessert Recipes | Just One Cookbook | The Asian Food Gazette. | Scoop.it
Sweet red bean paste (anko) wrapped around with a thin soft mochi shell. You can quickly steam mochi on stovetop or in the microwave.
No comment yet.
Scooped by Frank Kusters
March 20, 2012 7:47 PM
Scoop.it!

Strawberry Daifuku | Easy Japanese Recipes at Just One Cookbook — Just One Cookbook

Strawberry Daifuku | Easy Japanese Recipes at Just One Cookbook — Just One Cookbook | The Asian Food Gazette. | Scoop.it
Strawberry Daifuku is a soft tender white mochi with sweet anko wrapped around a whole strawberry; it’s the popular spring time sweet in Japan.

...

Nami | Just One Cookbook's comment March 21, 2012 12:00 AM
Thank you for the feature~~~! :-)