The Asian Food Gazette.
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The Asian Food Gazette.
Cooking and enjoying Asian cuisine.
Curated by Frank Kusters
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Scooped by Frank Kusters
April 16, 2014 12:32 PM
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Springtime for bamboo

Springtime for bamboo | The Asian Food Gazette. | Scoop.it
Few plants are as useful as bamboo. A member of the grass family, it is fast growing and very prolific given the right growing conditions, which makes it eco-friendly too. ...
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Scooped by Frank Kusters
May 10, 2012 3:38 AM
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Japanese Food Dictionary: Takenoko

Japanese Food Dictionary: Takenoko | The Asian Food Gazette. | Scoop.it
Takenoko: bamboo shoots, a popular spring vegetable in Japan.

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