FAO: The key to sustainable olivicolture growth | CIHEAM Press Review | Scoop.it
According to the Food and Agriculture Organization of the United Nations report (Rome, 2017), the world population is expected to increase to almost 10 billion people by 2050, which will drive agricultural demand. Currently, just as an example, exclusively the ten most populous cities in the world, collectively, exceed 350 million inhabitants. Population growth requires […]

Via internationalolivecouncil