Beef Braised in White Wine Marches Style - Brasato alla Marchigiana | La Cucina Italiana - De Italiaanse Keuken - The Italian Kitchen | Scoop.it
From italianfood.about.com - December 28, 2011 5:47 AM
This braised beef recipe is from the Marches; it's from a recently republished 17th century manuscript compiled by one of the first master chefs to admit women into the kitchens as chefs.

Via Mariano Pallottini