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From
grist
The author talks about her new book, Urban Farms, the difference between a farm and a garden, and how city farmers are moving beyond the trend factor.
Too often we teach about cities and urban systems one one side of a spectrum and agricultural and rural land use on the other. Here is some fuel for the gristmill.
I personally think that farms go unappreciated. If we did not have farms we would not have half or any of the food we have today. This interview puts a lot of things into perspective on how farms can help out our cities and improve the overall food industry.