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In FAO’s work on rural poverty, we will focus on three rural populations at risk of poverty: the smallholders, whom we will help become more productive; those who sell their labour in rural areas, for the benefit of whom we will help countries generate decent employment increasing incomes and access food; and, finally, for those who get left out altogether we need to advise countries on the creation of social safety nets, but in a way that is not just giving out of money but that eventually supports production and /or employment.
