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Researchers were surprised to find that people with Type 2 diabetes who lost a lot of weight didn't lower their risk of heart attacks or strokes. They did have better control of their blood sugar and saw other health benefits. 
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Diabetes has already been tied to an increased risk of kidney and cardiovascular troubles, nerve damage and vision loss, and now a Japanese study finds diabetics to be more than twice as likely as those without the disease to have hearing impairment.
It's thought that high blood sugar levels brought on by diabetes may lead to hearing loss by damaging blood vessels in the ears, said Horikawa.
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NEW YORK (Reuters Health) - Downing a cup of beans or lentils every day may help people with type 2 diabetes control their blood sugar and possibly reduce their risk of heart attacks and stroke, according to a small study.
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Researchers, whose results were published in the journal Diabetes Care, found that over nine months, a daily dose of curcumin seemed to prevent new cases of diabetes among people with so-called prediabetes - abnormally high blood sugar levels that may progress to full-blown type 2 diabetes.
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Alpha lipoic acid (ALA) is a potent antioxidant also used by the body to convert blood sugar into energy.
Emerging research indicates that ALA may have neuroprotective qualities and help to repair nerve damage and maintain healthy vision.
ALA combines synergistically with both glutathione and CoQ10 to maximize free radical protection...
These are just two of the mounting studies on ALA and glucose management:
--ALA helps prevent the oxidative stress that is linked to impaired glucose management. http://www.ncbi.nlm.nih.gov/pubmed/21255807
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A newly developed network of nanoscale particles can maintain normal blood sugar levels for more than a week by releasing insulin when blood-sugar levels rise.
This system could help type I diabetics replace insulin injections and monitoring.
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(Reuters) - Although much-criticized trans fats raise levels of "bad" cholesterol, they don't appear to have a lasting impact on blood sugar levels, according to a U.S. study.
Researchers, writing in The American Journal of Clinical Nutrition, found that both blood sugar and insulin, the hormone that keeps blood sugar levels in check, were similar regardless of how much trans fat people ate.
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Green tea extract may help control blood sugar levels, according to a new study.
In a mouse study, researchers administered EGCG, the active compound in green tea, to mice given substances such as fructose to spike their blood sugar levels. The extract reduced glucose levels in the mice induced to postprandial spikes with corn starch or sucrose.
This study suggests that green tea extract may help reduce the risk of metabolic syndrome by helping to control blood sugar levels.
The study concluded: "Our results suggest that EGCG acutely reduces postprandial blood glucose levels in mice when coadministered with CCS and this may be due in part to inhibition of α-amylase. The relatively low effective dose of EGCG makes a compelling case for studies in human subjects."
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Among people with low physical activity and a high risk of diabetes, those who walk more throughout the day are less likely to actually get the blood sugar disorder, according to new research.
The study, published in the journal Diabetes Care, is part of a growing body of evidence that for people who get very little exercise, "even small amounts of activity will provide a really good return on their investment,"
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