"Recipe plagiarism has become widespread in the food world..."
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consumer psychology
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Real-life consumer psychology – with a touch of technology
Curated by
Leona Ungerer
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Scoop.it!
"Forget millennials. Marketers should start paying attention to 6-year-olds, according to a new report from Packaged Facts, a Rockville-based market research firm. That’s because lifelong dietary habits and brand loyalty are established during early childhood, Packaged Facts said ..." 
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"The digital economy is changing the world of work and creating new jobs that never existed before ..."
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"An overhyped focus on nutrients may steer Canadians away from healthy whole-food consumption patterns, and play into food industry hands ..."
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"There’s little question that we live in an era that values time with an on-demand solution for nearly every need. While the desire for ultimate convenience isn’t entirely new in the food industry, it is just now becoming more seamless through the proliferation of digital consumer technology ..."
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"The reporter Michael Moss opened the eyes on the food industry making use of research to make consumers dependent on their food ..."
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"A look at countries and geographical areas the most active in the food industry, as well as the sectors attract most investments ..."
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"Eating habits are changing across the country and food companies are struggling to keep up ..."
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"Food packaging today is as wasteful as it was 30 years ago and in some cases, it's worse, a new report by a non-profit group indicates ..."
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