CIHEAM Press Review
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Mediterranean News on Agriculture, Food, Fisheries and Environment
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MALTA : Price of milk increased to ‘fund new dairy factory’

MALTA : Price of milk increased to ‘fund new dairy factory’ | CIHEAM Press Review | Scoop.it

A recent hike in the price of milk was designed to generate profits to build a new dairy factory, according to sources who spoke to Times of Malta.
Malta Dairy Products, the company behind milk producers Benna, recently announced a second increase in the price of milk in the space of six months, saying that it can no longer absorb the rising costs required to produce milk.

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PORTUGAL: 120 exhibitors at cheese festival

PORTUGAL: 120 exhibitors at cheese festival | CIHEAM Press Review | Scoop.it
The Beira Cheese and Flavours Fair returns this year to the
Pavilhão Multiúsos de Tábua, on 4 and 5 March, with 120 exhibitors.
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Biggest cheese festival in PORTUGAL

Biggest cheese festival in PORTUGAL | CIHEAM Press Review | Scoop.it

The Municipality of Oliveira do Hospital has announced that the Serra da Estrela Cheese Festival will take place in March, on the 11th and 12th, in the heart of the city, with “hundreds of exhibitors”.

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MALTA: Price of dairy products set to rise again from Monday, bar fresh milk

MALTA: Price of dairy products set to rise again from Monday, bar fresh milk | CIHEAM Press Review | Scoop.it

The price of local dairy products is set to increase again next week except for plain and flavoured fresh milk.
This is to compensate for the growing expenses incurred by herdsmen, the company that produces Benna products has confirmed.

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Supplementing the MedDiet With Some Dairy Can Be Heart Healthy

Supplementing the MedDiet With Some Dairy Can Be Heart Healthy | CIHEAM Press Review | Scoop.it
The Mediterranean diet (MedDiet) is not associated with a high consumption of dairy foods. However, Australian researchers recently found that adding cheese and yogurt to this eating plan provided cardiovascular benefits superior to those produced by a low-fat diet.
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PORTUGUESE waste more FOOD in summer 

PORTUGUESE waste more FOOD in summer  | CIHEAM Press Review | Scoop.it

A fourth of Portuguese people waste more food in Summer, especially fruit, followed by greens and dairy products, a study by Too Good To Go suggests.

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Why ITALIAN cheesemakers buried their pecorino 

Why ITALIAN cheesemakers buried their pecorino  | CIHEAM Press Review | Scoop.it

When Covid hit Italy in 2020, the pecorino industry careened towards life support. But thanks to the ingenuity of several producers, the cheese is now perhaps better than ever.

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ALBANIAN Dairy Prices Soar by 33% Since September

ALBANIAN Dairy Prices Soar by 33% Since September | CIHEAM Press Review | Scoop.it
The cost of dairy products has soared by up to 33% since September, driven by a shortage of milk-producing livestock and increased costs in feed, packaging, glass, plastic, and fuel for transport. Also impacting the situation is the high number of farmers that have emigrated, with few youths wanting to remain behind to replace them.
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WORLD Dairy Map 2020: Shifting Gears in Global Dairy Trade

WORLD Dairy Map 2020: Shifting Gears in Global Dairy Trade | CIHEAM Press Review | Scoop.it

Dairy supply chains are connected through well-established trade routes across the globe. Dairy product trade in 2019 topped 82m metric tons and grew by an average 2.25% for the period 2014 to 2019. In 2019, cheese reigned supreme as the most traded dairy commodity at 2.66m metric tons, followed closely by whole milk powder at 2.61m metric tons and skim milk powder at 2.58m metric tons.

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‘Malta must register the unique, traditional ġbejna’

‘Malta must register the unique, traditional ġbejna’ | CIHEAM Press Review | Scoop.it
Malta is the only EU member state not to have a single traditional food product registered to protect its heritage, according to a sustainable farming campaigner who believes it is time the ġbejna was put on the list. 
Jeannette Borg, who advocates for sustainable agriculture, told the Time
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