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Many of the mushrooms found in Thailand are particular to one region. There are a wide variety of mushroom types, and they vary according to the local terrain and weather. Some mushroom thrive in soil nourished by rotted leaves, other grow in heaps of rice straw, decaying wood, or crevices in rocks. Local people know where to find each type, and which to select for a given dish. But sometimes they make dangerous mistakes. There are poisonous mushrooms that strongly resemble the familiar, edible ones, and incorrect choices have resulted in death.
Via palkarlsen
Still not for cultivation, but who knows if somebody will try...