Mexican-Style Maruchan: Japanese Food Overseas as Seen Through the Success of an Instant Ramen Brand | The Asian Food Gazette. | Scoop.it
From www.nippon.com - May 30, 2017 5:24 AM
Washoku (traditional Japanese cuisine), designated as an intangible cultural heritage by UNESCO, is growing ever more popular overseas thanks to the legions of health-conscious diners. But what kinds of Japanese food have taken serious root in foreign cultures? Isami Romero looks into the case of Mexico, his homeland, sharing some childhood experiences along the way.