A Journey to 5000 year tradition, an industry today modernized with new varieties that complement the traditional indigenous varieties of Mavro (for red and rosé wines) and the white grape Xynisteri, and the most renowned Commandaria winemaking (Koumandaria). This historic panorama of continuous wine history that the island possesses is just one of the reasons that make a trip to the wine villages of Cyprus. 
Aes Ambelis Rosé, a truly sun blessed wine, taking Mediterranean Rosés to the top. Judging by this year’s results, Aes Ambelis Winery with great satisfaction announces it’s bronze medal awarded during... 
Lemonia, the most...a place in need of more Wine 
Apokryfo is a unique hideaway located at the edge of the picturesque village of Lofou, in the foothills of Mount Olympus, Cyprus. 
2012 Cyprus Wine Awards Press Tour (Omodos Region - Land of Wine #cyprus http://t.co/jjv7XBHR...)... 
2012 Cyprus Wine Awards Press Tour: If you ever do a wines tasting at Malia, Kthma Keo - #cypruswines to try via @winecyprus #wine #region #cyprus http://t.co/UNmpBjmN...)... 
Regional Wines of Paphos and Limassol in this year 7th Cyprus Wine Competition obtained 39 of a total 41 medals among the 139 wines competing. 
The cyprus wine museum in Erimi - Wine history under 1 roof in Limassol 
We live too fast. We need inspiration, time, quality of life, with what it implies, and of course, these wines, are not to take them on its own or by oneself, you can! do not misunderstand me! I'm proof of that! But really the best way, and if I write an article about it I would recommand(aría) it, it is that they are wines to take them after dinner, in good company where the protagonist is the good conversation. Commandaria Wine - the best conversation in time. 
Visiting through the island’s major wine producing region of Cyprus takes you to Lemona where Tsangarides Winery has been cultivating vines for generations and winning prizes for its fine wines. Can there we be a better way to pass an hour in winter sunshine than by sampling the organic crisp whites, fruity roses and round reds with slivers of salty cheese?
Gill Martin discovers the real island that moves at its own pace away from the bustle of the coastal resorts... 
Grand Gold in Thessaloniki - Commandaria Wine hour at the celebrated this week in Thessaloniki’s International Wine Competition where St. Barnabas Commandaria vintage 2002 was crowned. Congratulations to Kamanterena/Sodap winemakers
High Altitude Xynisteri and Maratheftiko wines are common at Vouni Panayia but making it out to the winery gives you a unique angle of Cyprus Wine 
Pretty much everything in the restaurant is personally made by the Surprising chef-owner, Omar Kannout, who is originally from Syria. The guy's a culinary genius. Everything in the restaurant is organic and most of it is locally sourced. They have a wine list that features more than 80 organic, biodynamic and sustainable wines, and all of them available by the glass.
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Tom Cannavan tastes and judges the Cyprus Wine Competition 2012...
Unearthing the Promara White Wine 2011 vintage in time for the Cyprus Wine Awards can defintely set a new course in wine making at the Vouni Panayia Winery. Promara is an indigenous grape variety for... 
A great occasion to make mentions of Makkas Wines and it’s apparent excellent vintage for 2011. A moment to take to congratulate the Winery and it’s wine making team for it’s performance - looking at the decanter awards 2012 
WineHour in Nicosia 26th of May - Zambartas, Makkas, Ezousa, Argyrides, Kyperounda, Hadjiantonas, Constantinou and Vlassides - Some Cyprus Wines to Discover and a lifetime impressions for winelovers.
Locate A WineHour Near You > WineCyprus
A new generation of Wines from Zambartas will still have to face strong competition. Front stage and in the glass, an appetizing 2010 Maratheftiko Varietal Wine and in the background Epikourios -... 
The Archontiko Papadopoulou constitutes unquestionably an upgraded, different and unique option of unparalleled pleasure in Cyprus wine and gastronomy while promoting, at the same time, our culture and tradition. 
Vasilikon is one of the best labels in the country and I did some wine-tasting with the only female wine-maker in Cyprus and fabulously named Aphrodite Constanti. The winery's rose and white is very good indeed - via @InsideLuxury 
Of course there was the local brew, Zivania, fondly called ‘fire water’ to help warm the throat and appetite. 
Ted’s 355 succeeds with an overabundance of charm in Rockville Virginia. Ted Theodorou, a native of Cyprus, convenes all his diverse talents under one kitchen, and, man, does he micromanage. In the kitchen, over the dining room, he is the embodiment of service and oversight....can't wait to see the wine list.
George Miliotes talks wine and makes the case for something sweet....but should be looking beyond Rieslings for sweet heaven in Wine... 
An inspiring morning sunrise at Zygi. 
Greek and foreign wine tasters (oenologists, sommeliers and journalists) will be flooding the Northern Greek city of Thessaloniki during annual International Wine Competition 
Lausanne wine hour midi or 20h - Midi20. The wines shared with friends, given the atmosphere that sets the mood for the hour dedicated to wine in Lausanne - Wine Cyprus |
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