More than a dozen restaurants, bars and hospitality businesses in the Newtown area received half-a-million dollars in coronavirus-relief funding earlier this year through Pennsylvania's COVID-19 Hospitality Industry Recovery Program.
Restaurants and food-service businesses received about 85 percent of Bucks County's CHIRP funding, about $5.9 million, while accommodation businesses received just over $1 million. Of that funding, $500,000 was directed to Newtown-area businesses.
Eleven received grants of $40,000, the largest amount offered by Bucks County officials:
Green Parrot Restaurant, Isaac Newton's Restaurant, Jules' Thin Crust Newtown, Ko Restaurant, Piccolo Trattoria Catering, Sycamore Grill, The Barn Inc., The Fancy Fig Cafe & Catering (Wrightstown), The Grey Stone Fine Food & Spirits, Vecchia Osteria, and Vince's Pizzeria & Taproom (Wrightstown).
The Temperance House (Newtown Borough) received a $30,000 grant, Pat's Colonial Kitchen got a $20,000 grant and Café Con Leche (Newtown Borough) got a $10,000 grant.
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Meanwhile, KO Restaurant received $219,345,000. See “Only a Few Newtown Township Restaurants Got COVID-19 Relief Funds”; http://sco.lt/8UPm88
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