To Spain for grain: Egyptian delegation study tour on grain imports | MED-Amin network |

By MedAgri News, 06/12/2018

Spain is one of the main grain importers in the Mediterranean region. As such, the country has a wealth of experience to offer to its North African neighbor on the other side of the sea who faces similar challenges managing the increasing demand for grain.  

A high-level public-private Egyptian delegation consisting of government representatives and members of the Egyptian Grain Suppliers Association (EGSA) travelled to Spain for a week-long study tour organized by the European Bank for Reconstruction and Development (EBRD) and the Food and Agriculture Organization of the United Nations (FAO), as part of the Public-Private Policy Dialogue in the Egyptian Grain Sector Project.  The trip included visits in Madrid to the Ministry of Agriculture, Fisheries and Food of Spain and private grain associations, and to the ports of Tarragona and Malaga.

Egypt currently imports over 23 million tonnes of grain, oilseeds, and protein meals and is forecast to increase to 27 million tonnes by 2025.