Island Delight
(makes 1)
2 oz. Coconut Rum
2 oz. Piña Colada Mix
2 oz. Orange Juice
.5 oz. Grenadine
.5 to 1 c. ice
Orange slice

Ingredients

¼ cup fresh basil
1 large lemon (quartered)
8 oz peach vodka
24 oz ginger beer

INGREDIENTS
For Peach Daiquiris:
1 (16 ounce) package frozen peach slices
¾-1 cup granulated sugar
2 cups water
¼ cup orange liqueur (for non-alcoholic use orange juice)
juice of 1½ lime
½-3/4 cup light rum
1 can lemon-lime soda (for non-alcoholic version only)
Garnish with lime slices or mint sprigs
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For Strawberry Daiquiris:
Substitute frozen strawberries for the frozen peaches
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For Blueberry Daiquiris:
Substitue frozen blueberries for the frozen peaches

Ingredients
Acorn Coffee Ingredients:
1 heaping tbsp finely ground acorn flour
1 large cup of water (I use filtered water)
Acorn-Masala Coffee Ingredients:
1 heaping tbsp finely ground acorn flour
2 green cardamom pods, bruised
1 clove
1 peppercorn
one half of a small cinnamon stick, bruised
1 thick slice of ginger
1 large cup of water (I use filtered water)
1 star anise
honey or sugar or sweetener of choice, to taste
whole milk or non-dairy milk of choice, to taste

Ingredients
1 package Seattle’s Best Coffee® Creamy Caramel Frozen Coffee Blend
1-1/4 cups milk
3-4 ounces coffee liqueur
14 large Marshmallows
Caramel sauce (optional)

INGREDIENTS:

1 cup chopped ginger
2 and 1/2 cups water (cold)
3/4 cup mint leaves
1 clove
5 green cardamon pods
1/2 cup sugar
1 lime
Soda Water
Extra lime and mint for garnish
Gin, vodka or Rum (optional cocktail version)

INGREDIENTS
16 ounces strawberries, chopped. (or 16 ounces frozen strawberries for easier mixing)
1 can frozen limeade concentrate
4 cups water
1-2 tablespoons agave nectar (depending on how sweet you want the punch)
1½ cups good-quality tequila (I love Sauza!)
2 cups orange juice
4 cups strawberry or diet strawberry soda
¼ cup sugar
Limes and strawberries, for garnish
Salt to rim glasses (optional)

Watermelon Granita Cocktail w/ Vodka

For the granita
6 cups of watermelon cubes
1/3 cup condensed milk
Juice of 2 limes
1/4 teaspoon of salt
For the cocktail
2 ounces of vodka
1 tablespoon simple syrup
Juice of 4 limes
2 tablespoons spearmint or mint, chopped
Club soda

Ingredients
1 orange, halved and sliced (rind on)
1 lime, sliced (rind on)
½ cup raspberries
½ cup strawberries, sliced
1 peach, halved and sliced (pit removed)
1 bottle White Zinfandel or rose wine, chilled
1 cup peach flavored vodka or regular vodka
2 tablespoons raw blue agave
Ginger ale, cold
Ice if desired

INGREDIENTS:
2 strawberries, chopped
4 raspberries
10 blueberries
2 basil leaves
3 teaspoons sugar
2 teaspoons freshly squeezed lime juice
1/4 cup bacardi rum
5-6 ice cubes
1/4 cup club soda

TANGERINE AND STRAWBERRY SMOOTHIE
2 tangerines
8 strawberries, hulled
250ml coconut water
8 ice cubes

Ingredients:

ground beef
bacon
shredded cheese
eggroll wrappers
vegetable oil for frying (optional)
Condiments

Ingredients
2 cups watermelon
¼ lime juice
¼ orange simple syrup
¾ tequila
handful of ice

Ingredients:

1 cup water
1 cup granulated white sugar
1 1/2 cups pitted fresh cherries (reserve a few for garnish)
20 or so good-sized fresh mint leaves
2 limes
8 ounces white rum
club soda, chilled
ice cubes, optional

Ingredients
1½ cups strong brewed coffee (triple strength)
2-4 small dates (or 1-2 medjool dates)
1 tablespoon natural cocoa powder
1 teaspoon vanilla
1 teaspoon butter flavoring (optional)
⅛ teaspoon salt (optional, but it really brings out the caramel flavor!)

Recipe: Bloody Mary

Serves: 2 adults

160 ml of vodka
320 ml of tomato juice
juice of one lemon
5-6 dashes of tabasco
a dash of salt
a dash of pepper

Combine all the ingredients in cocktail shaker with a few cubes of ice.
Strain into chilled cocktail glasses.
Add garnish.
Garnish

celery stalks
caper berries
dried chili peppers
lemon slices
prosciutto wrapped shrimp, grilled or roasted

Ingredients
1 peach, sliced
2 inch-long pieces of candied ginger, finely chopped
8-10 mint leaves
Juice of 3 limes
10-12 ice cubes
1 ginger beer

Ingredients:

* The Blueberry Simple Syrup
* 1 1/2 cup fresh blueberries -
* 1 cup of cold water -
* 1 cup of granulated sugar -
* Splash of vanilla extract -
* The Smash
* 2-3 tablespoons fresh blueberries -
* 2 slices of lime -
* 3 tablespoons blueberry simple syrup -
* 1 ½ oz. tequila ( I used Avion) -
* Ice -
* Seltzer water -

Ingredients

1/2 cup sugar
1/2 cup water
Zest from one orange
4-5 cups cubed and seeded watermelon (I used a small seedless and it was just about the perfect amount for the mixture and some cubes for garnish)
1 pint strawberries, cleaned and hulled
1 and 1/2 cups tequila
1/2 cup orange liqueur
1/2 cup fresh lime juice
For Garnish:
Salt and sugar for rimming (I mix equal parts together)
Lime slices, watermelon cubes and blueberries for garnish (skip the blueberries if you want for non Independence Day cocktails!)

Ingredients
1 bottle dry white wine (try Riesling, Pinot Grigio or Sauvignon Blanc)
½ small honeydew, peeled and sliced or diced
¼ seedless cucumber, sliced, plus more for garnish
½ lime, sliced, plus more for garnish
4 mint leaves
Splash of juice, Limoncello or Midori (if desired)
Club soda or sparkling water

Ingredients:
1.5 Ounces Silver Tequila
1/2 Ounce Triple Sec
1 1/2 Ounce Olive Juice
1 Ounce Simple Syrup*
1 Ounce Freshly Squeezed Lime Juice
Ice
Kosher Salt
Olives

INGREDIENTS
kosher salt
1/2 cup pitted fresh cherries
ice cubes
3 oz gold tequila
1 oz Cointreau or tripe sec
4 oz tart cherry juice
juice of 1 1/2 limes
1 1/2 Tbsp agave