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New Green Challenge: How to Grow More Food on Less Land by Richard Conniff: Yale Environment 360

New Green Challenge: How to Grow More Food on Less Land by Richard Conniff: Yale Environment 360 | FOODTECH | Scoop.it
If the world is to have another Green Revolution to feed its soaring population, it must be far more sustainable than the first one. That means finding ways to boost yields with less fertilizer and rethinking the way food is distributed.
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How One Leading Convention Center Is Battling Food Waste

How One Leading Convention Center Is Battling Food Waste | FOODTECH | Scoop.it
A high-tech app has turned untouched breakfasts, leftover lunches and bountiful buffet trays once destined for the dumpster into an innovative way to feed San Jose’s hungry while diverting food waste that would otherwise go to our landfill.

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