CIHEAM Press Review
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Events in Euro-Mediterranean Agriculture, Food, Fisheries and Environment
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TUNISIA Works With Producers to Add Value to Branded Exports

TUNISIA Works With Producers to Add Value to Branded Exports | CIHEAM Press Review | Scoop.it
Olive oil exporters in Tunisia hope to double exports of bottled olive oil in the next five years. The government plans to help by easing bureaucratic hurdles and promoting quality.
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ITALY: Apulian Producers Call for More Government Support for Olive Oil Sector

ITALY: Apulian Producers Call for More Government Support for Olive Oil Sector | CIHEAM Press Review | Scoop.it

Olive oil pro­duc­tion in Puglia has grown by 21 per­cent over the past decade despite a seem­ingly end­less bar­rage of chal­lenges.
Still, farm­ers in the south­west­ern Italian region, which accounts for more than half of Italy’s over­all pro­duc­tion, believe they would have fared much bet­ter if local and national author­i­ties had imple­mented a wide and thought­ful strate­gic vision for the devel­op­ment of the sec­tor.

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ESPAGNE: Huile d'olive : baisse de 80,9% des exportations vers les États-Unis

ESPAGNE: Huile d'olive : baisse de 80,9% des exportations vers les États-Unis | CIHEAM Press Review | Scoop.it

Les exportations espagnoles d’huile d’olive en bouteille vers les États-Unis chutent de près de 81%.
En raison des tarifs douaniers, les exportations espagnoles d’huile d’olive en bouteille vers les États-Unis ont diminué de 80,9% par rapport aux volumes enregistrés en 2019, selon les données d’importation publiées par le Département américain du commerce.

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