Breast Cancer and Healing ~ The Pink Paper
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Breast Cancer and Healing ~ The Pink Paper
Breast cancer prevention and healing news, information and inspiration for THRIVERS of strength & spirit. The Pink Paper is your online source of HOPE. Be empowered. Say "Yes" to Health, Happiness and Hope.
Curated by Natalie Palmer
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Rescooped by Natalie Palmer from Health and Nutrition
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Do Your Favorite Snack Brands Contain GMOs? - Food Babe

Do Your Favorite Snack Brands Contain GMOs? - Food Babe | Breast Cancer and Healing ~ The Pink Paper | Scoop.it
Earlier this week on my Facebook page, I posted a disastrous list of America’s most popular snack brands – all of them containing Genetically Modified Organisms (GMOs).

Via The BioSync Team
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The BioSync Team's curator insight, January 21, 2014 4:19 PM

From the article:  sometimes you just need to get your snack on and this is how you do it without consuming genetically modified ingredients and supporting companies that use GMOs who are trying to stop the effort to label GMOs and our right to know.

Melanie Burch's curator insight, January 22, 2014 2:01 PM

Are your favorite snacks on the left list or the right one?

Justin kettner's curator insight, March 10, 2014 12:16 PM

It is nice to know what foods have GMOs in them but at the same point look how long people have ate these products and no one has said anything and no one would know unless presented with this information  so is food a big deal upon the topic GMOS ?

Rescooped by Natalie Palmer from Meditation Compassion Mindfulness
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How Sugar Affects the Brain - Nicole Avena - TED-Ed Video

When you eat something loaded with sugar, your taste buds, your gut and your brain all take notice. This activation of your reward system is not unlike how bodies process addictive substances such as alcohol or nicotine -- an overload of sugar spikes dopamine levels and leaves you craving more. in this TED-Ed video Nicole Avena explains why sweets and treats should be enjoyed in moderation.

 


Via Pamir Kiciman
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Melanie Greenberg's curator insight, January 16, 2014 9:00 PM

Sugar spikes dopamine, making us want more...

Kimberley L. Berlin, LSW, CSAC's curator insight, January 21, 2014 6:53 AM

I gave up processed sugars and all candy, chocolate, ice cream, muffins, cookies, gummy bears, licorice, and anything else sweet and addicting over 21 days ago..  It's been an amazing process and I am so happy I did this!