Food He.ro
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Low wages, shrinking workforce leaves booming B.C. restaurants without chefs

Low wages, shrinking workforce leaves booming B.C. restaurants without chefs | Food He.ro | Scoop.it
Mark von Schellwitz said B.C. may be experiencing a ‘perfect storm’ of challenges in finding chefs but communities across the country are having similar problems
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This Teen Cook Is A Kitchen Veteran At 13

This Teen Cook Is A Kitchen Veteran At 13 | Food He.ro | Scoop.it
Ian Peter Anthony has been cooking since he was six, and has fed his culinary passion by devouring lessons from relatives and the Internet.
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Faces of the future: What four types of diners are looking for

Faces of the future: What four types of diners are looking for | Food He.ro | Scoop.it
Together with data firm Technomic, FoodService Director presents the consumer archetypes operations should be watching—and how to cater to their hidden desires.
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Why This Restaurant Chain Has Started Using VR to Train Employees

Why This Restaurant Chain Has Started Using VR to Train Employees | Food He.ro | Scoop.it
The trendy tech simulates hands-on learning without the risks and onboards new hires faster.
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Immigrant Crackdown Worries Food and Construction Industries

Immigrant Crackdown Worries Food and Construction Industries | Food He.ro | Scoop.it
U.S. companies are girding for fallout from the Trump administration’s moves to tighten immigration enforcement, with farmers, food companies and builders among those bracing for possible deportations of workers that some fear could leave businesses short-staffed.
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The Year in Food Technology and Innovation

The Year in Food Technology and Innovation | Food He.ro | Scoop.it
From flying burritos to robot waiters
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Baidu and KFC’s new smart restaurant suggests what to order based on your face

Baidu and KFC’s new smart restaurant suggests what to order based on your face | Food He.ro | Scoop.it
Baidu is demonstrating some of its most recent tech advancements in novel ways, including a partnership with KFC China (yes, the fried chicken KFC). The..
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How to Turn Home Cooking Into a $273 Million Tech Startup

How to Turn Home Cooking Into a $273 Million Tech Startup | Food He.ro | Scoop.it
Aromas of fresh cooked meals wafting through his Beijing neighbors’ doors inspired Tang Wanli to take on the crowded food delivery market with yet another startup.
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How Chatbots Make the Feedback Process Human

How Chatbots Make the Feedback Process Human | Food He.ro | Scoop.it
If you own a restaurant, you know that feedback is as much a hassle to collect as it is to give. It’s easy enough to get someone to check some boxes…
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Cornell report aims to cut restaurant food waste

Cornell report aims to cut restaurant food waste | Food He.ro | Scoop.it
Global News Cornell, Food and Beverage, food waste, Study Cornell report aims to cut restaurant food waste Employee turnover gets all the attention, but food waste is a much larger industry challenge, both in terms of the cost and in terms of the greenhouse gas emission from this waste.
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US Foods' Tipping Point Boosts Sales, Service at Independent Restaurants

There is plenty to be said regarding the pros and cons of operating an independent restaurant versus a nationally backed franchised.
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Even with rising wages, robot revolution skips restaurants 

Even with rising wages, robot revolution skips restaurants  | Food He.ro | Scoop.it
LOS ANGELES/SAN FRANCISCO (Reuters) - Clamshell grills are making burger flipping obsolete at McDonald’s, Johnny Rockets and other burger chains. Digital kiosks, tabletop tablets and mobile phones are
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Danny Meyer Just Single-Handedly Made the Apple Watch Relevant to the Hospitality Industry

Danny Meyer Just Single-Handedly Made the Apple Watch Relevant to the Hospitality Industry | Food He.ro | Scoop.it
A partnership between Union Square Hospitality Group and reservation startup Resy is about to shake up front-of-house service
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5 ways big data can better your business

5 ways big data can better your business | Food He.ro | Scoop.it
What are the must-haves for upping your data game today? The trick is finding the right data and interpreting it to make informed decisions that will improve business. 1
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Teaching employees the basics of cost control and selling

Teaching employees the basics of cost control and selling | Food He.ro | Scoop.it
Little costs can quickly add up and cut into profits
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Low wages, shrinking workforce leaves booming B.C. restaurants without chefs

Low wages, shrinking workforce leaves booming B.C. restaurants without chefs | Food He.ro | Scoop.it
Mark von Schellwitz said B.C. may be experiencing a ‘perfect storm’ of challenges in finding chefs but communities across the country are having similar problems
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Culinary School Instagram Course | Tasting Table

In response to the growing influence of social media in restaurants, prestigious culinary schools have begun offering courses on becoming a better Instagrammer.
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Amazon Launches Private-Label Food Line | PYMNTS.com

Amazon Launches Private-Label Food Line | PYMNTS.com | Food He.ro | Scoop.it
Amazon has recently launched a new private-label food and beverage line as part of its continuing push into the grocery and private-label spaces.
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What’s Next for #RestaurantTech

What’s Next for #RestaurantTech | Food He.ro | Scoop.it
If 2016 was the year of finding sustainable, long term and realistic solutions to issues pertaining to food systems and restaurants, 2017 will be the…
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How Learning and Development Are Becoming More Agile

As the workforce evolves, so must training programs.
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The restaurant recession has arrived... and here’s yet more evidence

The restaurant recession has arrived... and here’s yet more evidence | Food He.ro | Scoop.it
Total restaurant visits fell 1% in the third quarter, and fast-food visits fell at the same pace.
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Chicago restaurants not getting inspected enough, new report says

Chicago restaurants not getting inspected enough, new report says | Food He.ro | Scoop.it
High-risk food establishments should be inspected twice a year. But Chicago's inspector general says the city Health Department is falling short.
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Hospitality hiring platform Industry raises $2.3M to expand nationwide

Hospitality hiring platform Industry raises $2.3M to expand nationwide | Food He.ro | Scoop.it
Industry, a job site for the hospitality sector, has raised $2.3 million in seed funding to fuel nationwide expansion, as well as product and tea
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3 Reasons Your Restaurant Employee Schedule is Costing You Money

Restaurant employee scheduling takes up a lot of time and even more money. Here are 3 tips to scheduling wisely and economically for your restaurant and staff.
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According to a Recent Study/Survey … End of September 2016 Edition

According to a Recent Study/Survey … End of September 2016 Edition | Food He.ro | Scoop.it
As part of our mission to be the go-to resource for on-the-go restaurant industry professionals, Modern Restaurant Management magazine (MRM) offers…
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Danny Meyer's latest restaurant innovation

Danny Meyer's latest restaurant innovation | Food He.ro | Scoop.it
A major restaurant group in New York City is offering all its full-time workers a new perk: paid parental leave.
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