New York: restaurant suggestions
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10 Best Hell's Kitchen NYC Restaurants

10 Best Hell's Kitchen NYC Restaurants | New York: restaurant suggestions | Scoop.it

The Village Voice's recommendations for Hell's Kitchen: the area from the West Side of Eighth Avenue to the Hudson River, and from the north side of 34th Street to the south side of 56th Street.

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Five Napkin Burger

Five Napkin Burger | New York: restaurant suggestions | Scoop.it

The crowds at this cavernous, chic bistro prove that the haute-burger craze is still going strong. Five Napkin’s burgers—the centerpiece of a needlessly wide-ranging menu, which includes yellowtail sushi rolls and matzo-ball soup—arrive as juicy as advertised.

 

630 Ninth Avenue (near 44th Street)
212-757-2277

 

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Don Antonio by Starita | Neapolitan Pizza

Don Antonio by Starita | Neapolitan Pizza | New York: restaurant suggestions | Scoop.it

The menu reads like a last-meal request from a Neapolitan-pizza addict on death row. There are red pizzas, white pizzas, fried pizzas, fried-and-then-baked pizzas, stuffed pizzas, calzones, and many other doughy delights.

 

309 West 50th Street (near Eighth Avenue)

646-719-1043

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City Sandwich

City Sandwich | New York: restaurant suggestions | Scoop.it

Portuguese sandwiches are the specialty of this casual Hell's Kitchen restaurant, which features the country's traditional pao de agua bread.

 

649 Ninth Avenue (between 45th and 46th Streets)

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Akdeniz Turkish Cuisine

Akdeniz Turkish Cuisine | New York: restaurant suggestions | Scoop.it

The simple menu emphasizes meze, eggplant and grilled seafood. Order the appetizer sampler—heaped with rich dips like hummus, tahini and tarama—and you have a tasty, thrifty dinner for two. (Time Out)

 

19 West 46th Street (between Fifth and Sixth Avenues)

212-575-2307

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The Market Diner

The Market Diner | New York: restaurant suggestions | Scoop.it

Originally opened in 1962, this diner was beloved by Frank Sinatra and west-side gangsters alike. The exterior has been beautifully preserved and revitalized, with chocolate-brown eaves and polished chrome along the zigzag roof. Photo: Sara Krulwich/The New York Times. (http://vanishingnewyork.blogspot.ca/2009/01/market-diner-returns.html)

 

572 11th Avenue (near 43rd Street)

212-244-2888

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16 Amazing Cheap Eats In NYC

16 Amazing Cheap Eats In NYC | New York: restaurant suggestions | Scoop.it

Ideas from Refinery 29 about how to stretch a few dollars into a scrumptious spread. Listings from all over NYC.

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Slice | Pizza

Slice | Pizza | New York: restaurant suggestions | Scoop.it

"Slice is refreshingly virtuous for a pizza joint. The menu courts health nuts with whole-wheat crusts and organic mozzarella, and accommodates many diets, from vegan to gluten-free. Start with a mesclun salad tossed with sesame-laced carrot-ginger dressing and follow it up with a wholesome, rectangular pizza." (Time Out). Run by Miki Agrawal and her sister Radha, both Marianopolis Class of 1998.

 

WEST VILLAGE

535 Hudson Street (between Charles and Perry)

212-929-2920

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Where To Eat Near Times Square

Where To Eat Near Times Square | New York: restaurant suggestions | Scoop.it

Serious Eats guide to good food–from food trucks to sit-down restaurants–in a neighbourhood full of tourist traps. Times Square is where Broadway and Seventh Avenues meet, and runs from West 42nd to West 47th Streets.

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Sushi Zen

Sushi Zen | New York: restaurant suggestions | Scoop.it

Opt for a seat at the 10-stool sushi counter to witness the respect with which the masters at this peaceful den approach their work: every step, from the preparation of the dishes to the storing of their ingredients is done with a precision and deliberateness akin to artistry (Time Out New York).

 

108 West 44th Street (between Sixth Avenue and Broadway)
212-302-0707

www.sushizen-ny.com

 

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Bali Nusa Indah | Indonesian

Bali Nusa Indah | Indonesian | New York: restaurant suggestions | Scoop.it

Bali nusa Indah means “Beautiful Island of Bali,” but the cuisine at this welcome Hell’s Kitchen spot, whose dining room is decorated with masks and batiks, comes from across the archipelago, especially Sumatra and Java.

 

651 Ninth Ave (between 45th and 46th Streets)
212-974-1875

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Market Café | American Nouveau, French

Market Café | American Nouveau, French | New York: restaurant suggestions | Scoop.it

Choose from fresh salads, homemade pizzas and pastas for lunch, or stop in for dinner and enjoy grilled gravad lax.

 

496 Ninth Avenue (near 38th Street)

212-967-3892

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Westway Diner

Westway Diner | New York: restaurant suggestions | Scoop.it

This 24-hour diner's encyclopedic menu and convenient location make it a good quick stop. Photo: Larry Closs.

 

614 Ninth Avenue

(near 44th Street)

212-582-7661

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Culture Espresso Bar | Coffee and Sandwiches

Culture Espresso Bar | Coffee and Sandwiches | New York: restaurant suggestions | Scoop.it

Culture Espresso is a busy spot. They pull in fashion industry and publishing people, in addition to some bankers and lawyers. When you are there, the Ramones crackle on the stereo, New York Times editors can’t decide what to order, and design meetings spill into your conversation, but the coffee is paramount. Photo: Mark Whitfield Photography.

 

Culture Espresso Bar

72 West 38th Street (near 6th Avenue)

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Yunnan Kitchen | Chinese With a Light Touch

Yunnan Kitchen | Chinese With a Light Touch | New York: restaurant suggestions | Scoop.it

Yunnan Kitchen offers the sort of fare one can’t imagine finding in a traditional Chinese restaurant: a sprightly mint salad with frisée and cherry tomatoes, for instance, or a simple dish of scrambled eggs. We should mention, though, that said salad is dressed with an intoxicating substance known as mountain-flower oil, and the eggs studded with jasmine-flower buds—both compelling proof that the kitchen at this stylishly spare Lower East Side establishment truly does specialize in the cooking of Yunnan, China’s southwesternmost province. (Grub Street)

 

LOWER EAST SIDE

79 Clinton Street (near Rivington)

212-253-2527

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Bobwhite Lunch & Supper Counter | Southern US

Bobwhite Lunch & Supper Counter | Southern US | New York: restaurant suggestions | Scoop.it

Go for the crisp and craggy-crusted fried chicken—slightly chewy, faintly sweet, virtually greaseless, and abundantly juicy. You get three nice pieces (dark meat upon request), plus a flaky biscuit and side salad for a pittance. Also delicious: the chunky housemade pimiento cheese, best served straight from the fridge and spread lavishly onto Orwasher’s white bread instead of panini-pressed.

 

EAST VILLAGE

94 Avenue C (near 6th Street)

212-228-2972

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