PROUD ITALIAN COOK: Mamma Agata's Sausage and Red Pepper Pasta and a Special Giveaway | Luscious Cooking |

Do you know who Mamma Agata is? Just in case you don't, let me introduce her to you. Mamma Agata is a legend on the Amalfi Coast and Ravello. At a very young age her cooking talents were being noticed and shortly after, her name became famous among American movie stars and politicians.
Mamma Agata has cooked for Humphrey Bogart, Richard Burton, Elizabeth Taylor, Fred Astaire, and Jacqueline Kennedy just to name a few.

Today you'll find her still in the kitchen along with her daughter Chiara and son-in- law Gennaro right beside her, conducting classes in their cooking and wine school that is actually their private home. Their beautiful home sits on a clifftop, 1000 feet above sea level with a spectacular view of the Amalfi coastline.
This has been on my "bucket list" for years!


Via Good Things From Italy