JD's Oysters
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In The Kitchen: How To Eat Oysters

Lisa Giffen, executive chef at Maison Premiere in Williamsburg (our favorite place in the city for bivalves), shows us how to choose, shuck, and eat (slurp o...
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Rescooped by Damien from FoodiesColorado mostly in the kitchen
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New! A type of oysters on the half shell | A Foodie Couple in Denver, Colorado

New! A type of oysters on the half shell | A Foodie Couple in Denver, Colorado | JD's Oysters | Scoop.it

Much like wine, the flavor of oysters changes based on weather, region and method of cultivation. We’re lovers of oysters on the half shell.


Via Marty Koenig
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Recipe: grilled oysters with miso black beans, chili garlic ...

Recipe: grilled oysters with miso black beans, chili garlic ... | JD's Oysters | Scoop.it
This Apr. 7, 2014 photo shows grilled oysters with fermented black beans and chili garlic in Concord, N.H. This recipe was inspired by chefs at the South Beach Wine and Food Festival in Miami Beach, Fla.
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Awesome Oysters in Chive Sauce Recipe

Awesome Oysters in Chive Sauce Recipe | JD's Oysters | Scoop.it
Oysters are great served either cold or warm like in this delicious seafood starter recipe. You can serve this as a canape or as a starter
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The Skilled Craft of Professional Oyster Shucking

Veteran oyster shucker Felipe Sandoval shares some of the ins and outs of his craft. Food Farmer Earth - a journey of wide discovery about our food http://ww...
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11 International Oysters to Travel For in 2011 « In A Half Shell In A ...

11 International Oysters to Travel For in 2011 « In A Half Shell In A ... | JD's Oysters | Scoop.it
If you want to truly understand the essence of a place, then go in search for its oysters. These ancient creatures will reveal a lot about the world–from the subtle flecks of color in the shells to the way that they are devoured–the ...
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