Innovation Observed
110 views | +0 today
Follow
Your new post is loading...
Your new post is loading...
Scooped by Nick Sawbridge
Scoop.it!

Serving food on heavier plates influences taste perceptions - Health - MiamiHerald.com

Serving food on heavier plates influences taste perceptions - Health - MiamiHerald.com | Innovation Observed | Scoop.it
“You don’t need a silver fork to eat good food.”
Nick Sawbridge's insight:

Perception is reality!

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Making ice-cream more nutritious with meat left-overs

Making ice-cream more nutritious with meat left-overs | Innovation Observed | Scoop.it
Food industries are now turning meat left-over into high-protein content ingredients for food supplements, or to be added to processed food. But a EU-wide regulation covering them is still lacking.
Nick Sawbridge's insight:

Interesting science but this could make GMO look easy to sell!

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Translating Chobani’s Success

Translating Chobani’s Success | Innovation Observed | Scoop.it
NEW BERLIN, N.Y. -- When it was founded six years ago, Chobani was not the only Greek-style yogurt company trying to make inroads in the U.S.
Nick Sawbridge's insight:

We always trusted in our instincts. We’ve never done market research!

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Great American Bites: Elevation Burger feeds growing organic appetite

Great American Bites: Elevation Burger feeds growing organic appetite | Innovation Observed | Scoop.it
The main appeal is the ingredients themselves, especially the beef, which is 100% certified organic, grass-fed, free range and ground daily in each individual restaurant.
Nick Sawbridge's insight:

Elevation is great but surely the appeal is "better burger" rather than "organic".

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Food Finish – Edible Spray Paint

Food Finish – Edible Spray Paint | Innovation Observed | Scoop.it
Many harsh food critics have given their meals a spray for appearing colourless. Now, thanks to a new invention, chefs could be left carrying the can over bland-looking food.
Nick Sawbridge's insight:

So much for idea screening - fit to brand, nope, fit to strategy, hardly, fit to consumer you must be joking!

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

French fry parties the latest junk food fad?

French fry parties the latest junk food fad? | Innovation Observed | Scoop.it
In what could possibly be the most unhealthy fast food trend ever, teens in South Korea and Japan have started throwing 'potato parties', involving vast amounts of deep fried french fries and a strong determination to finish them all.
more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

AmazonFresh .....Grocery domination ahead?

AmazonFresh .....Grocery domination ahead? | Innovation Observed | Scoop.it
Nick Sawbridge's insight:

Tesco Fresh & Easy hasn't broken the mould but can Amazon?

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Wood-fired hot tub doubles as a boat for touring on the open water

Wood-fired hot tub doubles as a boat for touring on the open water | Innovation Observed | Scoop.it
HotTug is a wood-fired hot tub that doubles as a boat for cruising on the open water.
Nick Sawbridge's insight:

Just right for those long cold, damp Dutch winter days!

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Think You’ve Got Challenges? Creative Innovation with Salt by Woody Bendle

Think You’ve Got Challenges? Creative Innovation with Salt by Woody Bendle | Innovation Observed | Scoop.it
Here is the first 2013 blog post from Woody Bendle. It’s a fun personal, yet still very economically sound blog post that’s worth its salt when it comes to . . . creative innovation wit...
more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Microsoft reveals Star Trek Universal Translator breakthrough (video)

Microsoft reveals Star Trek Universal Translator breakthrough (video) | Innovation Observed | Scoop.it

English to Chinese - voice translation - in the speakers own voice!

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Coca-Cola Making Bottles Entirely Out of Ice Just in Time for Summer

Coca-Cola Making Bottles Entirely Out of Ice Just in Time for Summer | Innovation Observed | Scoop.it
First, Coca-Cola tried to thaw relations between India and Pakistan. Now, the brand has created bottles that are guaranteed to melt in your hands. Foodbeast gives a chilly reception to Coke's bottles made of ice, pointing to potential hygiene issues.
more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Popping Up for Spring | News | The Food People

Popping Up for Spring | News | The Food People | Innovation Observed | Scoop.it
Raw food, banquets, Nigerian fusion and Tacos are all expected to pop up somewhere around the capital this Spring. But what really caught our eye was the Asparagasm Vegan & Gluten Feast in Hackney.
Nick Sawbridge's insight:

Interesting take on food trends from the very wonderful Food People

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Today we witnessed the passing of a phenomenon within a whirlwind: thoughts on Margaret Thatcher. - Jerry Hayes

Today we witnessed the passing of a phenomenon within a whirlwind: thoughts on Margaret Thatcher. - Jerry Hayes | Innovation Observed | Scoop.it
Nick Sawbridge's insight:

Rather more balanced a view than many!

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Telegraph.co.uk - Telegraph online, Daily Telegraph, Sunday Telegraph - Telegraph

Telegraph.co.uk - Telegraph online, Daily Telegraph, Sunday Telegraph - Telegraph | Innovation Observed | Scoop.it
Latest news, business, sport, comment, lifestyle and culture from the Daily Telegraph and Sunday Telegraph newspapers and video from Telegraph TV.
more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Research Says Convenience Food Isn't all That Convenient for Families

Research Says Convenience Food Isn't all That Convenient for Families | Innovation Observed | Scoop.it
Convenience food doesn't quite live up to its promise of speed when it's used in the making of...
more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Coca-Cola and Marc Jacobs launch limited-edition cans

Coca-Cola and Marc Jacobs launch limited-edition cans | Innovation Observed | Scoop.it
Coca-Cola has launched a limited-edition collection of Diet Coke cans designed by their newest creative director Marc Jacobs to fete the soda brand's anniversary in Europe.
more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

The Beverage Whisperer's Five Microtrends to Watch in 2013 - Forbes

The Beverage Whisperer's Five Microtrends to Watch in 2013 - Forbes | Innovation Observed | Scoop.it
There’s nothing quite like the beverage category. Think of the players as tech start-ups. Only instead of code, these gutsy entrepreneurs are armed with acai, aloe and antioxidants.
Nick Sawbridge's insight:

Interesting insight to the likely next generation of "healthy" drinks. Good to see Ultra High Pressure tech finally getting some traction.

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Twenty Lessons Learned From Tesco's Fresh & Easy Failure

Twenty Lessons Learned From Tesco's Fresh & Easy Failure | Innovation Observed | Scoop.it
The year 2012 closed with the announcement that Tesco will probably exit its US business, Fresh & Easy. Obviously it will sell it or parts of it if it can. It may contribute assets to a joint venture or may just put a lock on the door.
more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Taking burgers beyond what's expected

Taking burgers beyond what's expected | Innovation Observed | Scoop.it

Another pemium burger launch, in Maine try Elevation also excellent!

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

KRAFT Foods New Products borrows from Kinder?

KRAFT Foods New Products borrows from Kinder? | Innovation Observed | Scoop.it

Get a jump start of goodness with these bars made with real milk combined with whole grain granola and other tasty ingredients like real fruit or roasted nuts.

more...
No comment yet.
Scooped by Nick Sawbridge
Scoop.it!

Demand for local food opens new opportunities

Demand for local food opens new opportunities | Innovation Observed | Scoop.it
“There has never been a better time to go into farming,” said Paul Mock, a well-established hydroponic farmer in Morgan County, in a spee (RT @EatingLocally: Demand for local food opens new opportunities http://t.co/QeooBSnk...)...
more...
No comment yet.