Globalisation and interdependence
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Globalisation and interdependence
Looking at the global interaction and interdependence
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The Global Food Waste Scandal

TED Talks Western countries throw out nearly half of their food, not because it’s inedible -- but because it doesn’t look appealing. Tristram Stuart delves into the shocking data of wasted food, calling for a more responsible use of global resources.

 

No one should be surprised that more developed societies are more wasteful societies.  It is not just personal wasting of food at the house and restaurants that are the problem.  Perfectly edible food is thrown out due to size (smaller than standards but perfectly normal), cosmetics (Bananas that are shaped 'funny') and costumer preference (discarded bread crust).  This is an intriguing perpective on our consumptive culture, but it also is helpful in framing issues such as sustainability and human and environmental interactions in a technologically advanced societies that are often removed form the land where the food they eat originates. 

 

Tags: food, agriculture, consumption, sustainability, TED, video, unit 5 agriculture.


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Kenny Dominguez's curator insight, November 29, 2013 6:13 PM

Ted explains it well how we all waste perfectly good food that people would like to eat. Also it was amazing how much food was in the dumpsters that was just a day or week old. That meat could feed hundreds of people that are struggling to eat and all that meet to waste. 

megan b clement's curator insight, December 16, 2013 1:51 AM

Ted talks about just how wasteful our planet is. How we just ignore the issue and act like it will  not affect us in the future. When he shows you video and pictures of massive piles of the ends of a loaf of bread or all the food that Stop and Shop throws out because it does not "look" good for the customer. How every little bit of help counts you can try to make a little bit of an effort to be less wasteful. We have so much unnecessary waste. Like when he uses the example of how many people throw away the ends of a loaf of bread then he shows the waste of the ends of bread in massive piles it makes you sick. Especially with all of the hungry people in the world we need to be more resourceful.

 

 

Seth Dixon's curator insight, October 21, 2014 2:13 PM

No one should be surprised that more developed societies are more wasteful societies.  It is not just personal wasting of food at the house and restaurants that are the problem.  Perfectly edible food is thrown out due to size (smaller than standards but perfectly normal), cosmetics (Bananas that are shaped 'funny') and costumer preference (discarded bread crust).  This is an intriguing perceptive on our consumptive culture, but it also is helpful in framing issues such as sustainability and human and environmental interactions in a technologically advanced societies that are often removed form the land where the food they eat originates. 


Tags: food, agriculture, consumption, sustainability, TED, video, unit 5 agriculture.

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Pavan Sukhdev: Put a value on nature!

TED Talks Every day, we use materials from the earth without thinking, for free. But what if we had to pay for their true value: would it make us more careful about what we use and what we waste?

 

Companies derive economic value from the environment without paying the true environmental costs of their enterprises.  Sukhdev call this the 'Economic Invisibilty of Nature.'  Many countries are mortgaging their environment's future for economic growth today.  This also disproportionately impacts the developing world and rural people more adversely.  Key to his argument is that we need to identify negative externalities on the environment that produce private profits and acknowledge them as public losses.  


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Ana Cristina Gil's curator insight, December 10, 2013 7:13 PM

This a very interesting topic. Most of the time we take our earth for granted imagine if we need to pay for every time we use our earth I don’t think we would to afford it. Is very important for us to take care of it. It so sad that we have to force to protect it; for example here in providence we get punish with a fine if we don’t recycle. Taking care of our world should be a feeling from within people shouldn’t be made to do it.

Kenny Dominguez's curator insight, December 12, 2013 1:15 AM

Nature is very important because everyone in the world depends on it because that is where we can get the oxygen that we need to live and also we can hunt for food because many people in this world do not have access to a supermarket because it is to far or they just don’t believe in the existence of a supermarket. I wonder why some people would decide to live so far from civilization because I could not do that. I would get depressed very quickly because there would be nothing to do there.

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Food, Nutrition and Geography

Peter Menzel's beautiful photography and our Hungry Planet...

 

This video is a fascinating portal into global food systems and how globalization is impacting local foods.  He traveled around the world to see what families eat in a given week, and how much all the food cost and where it can from.  Many wealthy countries exhibit poor nutritional habits (eating food high in fat, sugar and salt) while some in poorer people have a very balanced diet.  This leads him to describe the 'Nutritional Transition.'  Warning before showing in class: there are brief instances of non-sexualized nudity in the video. 


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A global culture to fight extremism

TED Talks Why do transnational extremist organizations succeed where democratic movements have a harder time taking hold?

 

Globalization cut both ways.  Maajid Nawaz discusses how social movements use ideas, narratives, symbols and leaders through borderless technologies, to create transnational identities.  This has lead to highly sophisticated extremist organizations in Muslim-majority societies (and the speaker was a participant in that for 13 years).  Isolated extremist are now globally connected.  Given the Arab spring, how can these tools strengthen democratic social movements? 


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