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These Chefs Are Swapping Kitchens to Reimagine British Mexican Food

These Chefs Are Swapping Kitchens to Reimagine British Mexican Food | Food Blogs | Scoop.it
“We just want to learn more,” says Mexico City chef Jorge Vallejo, as he works on a taco and langoustine studded menu with The Clove Club’s Isaac McHale.
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In pictures: how Cadbury Creme Eggs are made (Wired UK)

In pictures: how Cadbury Creme Eggs are made (Wired UK) | Food Blogs | Scoop.it
Wired witnesses the birth of a Creme Egg
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Sandwiches deconstructed in a neat chart

Sandwiches deconstructed in a neat chart | Food Blogs | Scoop.it
I have spent many waking hours trying to rank the best sandwiches. But there are so many sandwiches! Here’s a good place for me to start: this poster shows all types of sandwiches deconstructed in delicious drawings. But there are still so many sammiches I haven’t eaten!
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A Japanese Master on Innovation Through Tradition

A Japanese Master on Innovation Through Tradition | Food Blogs | Scoop.it
Yoshihiro Murata on the need to push things forward and the future of food.
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25 takes on artisanal toast

25 takes on artisanal toast | Food Blogs | Scoop.it
Lovingly browned and buttered bread now starts at $4 a pop in certain circles.
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We’re in a gluten-free bubble that is about to burst

We’re in a gluten-free bubble that is about to burst | Food Blogs | Scoop.it
Sales of products with a gluten-free label have doubled in the past four years, but for most people, gluten-free foods aren't healthier. A leading economist explains why this bubble is ready to pop.
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How I Got Converted to GMO Food - New York Times

How I Got Converted to GMO Food - New York Times | Food Blogs | Scoop.it
We can’t deny the science: Biotech works — for good.
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Tickets on sale for August's inaugural Chicago Food + Wine Festival - Chicago Tribune

Tickets on sale for August's inaugural Chicago Food + Wine Festival - Chicago Tribune | Food Blogs | Scoop.it
Another star-studded food and wine festival is headed to Chicago, this time in August, and tickets are going on sale today.
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Don't Waste 'wastED': Changing Food Stories Leads To Happier Healthier Eating - Forbes

Don't Waste 'wastED': Changing Food Stories Leads To Happier Healthier Eating - Forbes | Food Blogs | Scoop.it
Better food choices are easier with better food stories. Read about changing food stories crafted by a chef, a celebrity, a food distribution company, and a soda-maker.
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Liberte, Egalite, Gastronomie? France Rallies To Defend Its Food's Honor

Liberte, Egalite, Gastronomie? France Rallies To Defend Its Food's Honor | Food Blogs | Scoop.it
With fast food now a staple at home and Danish and Spanish chefs in the limelight, France's culinary supremacy is no longer a given. The government has mobilized to save French food traditions.
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Top 5 kitchen trends of 2015 - CBS News

Top 5 kitchen trends of 2015 - CBS News | Food Blogs | Scoop.it
Bright colors and products aimed at healthy living took the stage at this year's International Home and Housewares Show
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For Italian chef Massimo Bottura, cooking is an act of love

For Italian chef Massimo Bottura, cooking is an act of love | Food Blogs | Scoop.it
Bottura was in Canada to kick off a year-long culinary series that will see some of Italy’s greatest chefs teach and cook in Toronto.
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See Why 'Kawaii Cooking' Has Become the Hottest Food Trend - TIME

See Why 'Kawaii Cooking' Has Become the Hottest Food Trend - TIME | Food Blogs | Scoop.it
Mini edible meals are all over the Internet.
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On Authenticity

On Authenticity | Food Blogs | Scoop.it
The Pulitzer Prize-winning critic Jonathan Gold explores whether or not there is such a thing as an authentic cuisine.
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The Froot Loops Lake and other famous American landscapes made of processed food

The Froot Loops Lake and other famous American landscapes made of processed food | Food Blogs | Scoop.it
Two photographers hope to examine our consumption of processed foods.
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Watch Danny Meyer Discuss the Irrelevancy of Being Right

Watch Danny Meyer Discuss the Irrelevancy of Being Right | Food Blogs | Scoop.it
Meyer spoke at the 2015 Welcome Conference in New York.
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Cultivate Innovation | Time West Nick Difino | TEDxLecce

Tim West & Nick Difino @TEDxLecce 2014 Nick Difino - Food performer, food hacker e eat-tertainer Nicola Difino, conosciuto come Nick è un Foodj-Eat-tertainer ...
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Artistic Cube Food : Cube Food

Artistic Cube Food : Cube Food | Food Blogs | Scoop.it
Cube Food - The concept of cube food isn’t new, but conceptual design studio Lernert & Sander has taken this idea to the next level. They cut 98 unpr...
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Masterchef creates haute cuisine from junk food - CNN

Masterchef creates haute cuisine from junk food - CNN | Food Blogs | Scoop.it
CNN Masterchef creates haute cuisine from junk food CNN But look close at the "super-soigné" creations displayed on LaMerde's hit Instagram profile and they don't look quite like the other artfully arranged meals you'll find trending on the the...
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Ask Well: Do Microwaves Degrade Food Nutrients? - New York Times (blog)

Ask Well: Do Microwaves Degrade Food Nutrients? - New York Times (blog) | Food Blogs | Scoop.it
Heating your food in a microwave can have varying effects on the nutritional content.
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An Illustrated Guide To Pronouncing Food Names From Various Cultures - DesignTAXI.com

An Illustrated Guide To Pronouncing Food Names From Various Cultures - DesignTAXI.com | Food Blogs | Scoop.it
Written by Rachel Sanders and illustrated by Chris Ritter from Buzzfeed, this is a guide to pronouncing the different types of food from...
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Paving The Way For Food Innovation: An Interview With Josh Tetrick - International Food Trader

Paving The Way For Food Innovation: An Interview With Josh Tetrick - International Food Trader | Food Blogs | Scoop.it
Hampton Creek founder Joshua Tetrick is at the forefront of a movement to make food better for us and better for the environment.
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From Tweeting to Eating: How food and technology are changing Austin - Austin Chronicle

From Tweeting to Eating: How food and technology are changing Austin - Austin Chronicle | Food Blogs | Scoop.it
How food and technology are changing Austin
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Secrets of Food Porn Photos - New York Times (blog)

Secrets of Food Porn Photos - New York Times (blog) | Food Blogs | Scoop.it
What does it take to capture those obscenely luscious food photos displayed in The New York Times? The photographer Andrew Scrivani sees food as a work of art.
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From Columbus to celebrity chefs: How food helped shape history - Yale News

From Columbus to celebrity chefs: How food helped shape history - Yale News | Food Blogs | Scoop.it
Food: It feeds the soul, fuels the body, affects the environment, inspires artists, influences politics, and impacts just about every part of our lives.
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