#Recipe / Chipotle Lime Steak | dinethenation | Scoop.it


1 Flat iron (chuck top blade), flank or skirt steak, about 1 1/3 pounds
1 Tbsp Tabasco® chipotle sauce
1 Tbsp Garlic, minced (about 3 cloves)
2 tsp Worcestershire sauce
1 tsp Chili powder
1 tsp Black pepper
Juice of one lime
Canola oil


DIRECTIONS: http://www.patiodaddiobbq.com/2010/10/chipotle-lime-steak.html

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