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Wee bar with a big sense of humour

Wee bar with a big sense of humour | Wine and food | Scoop.it
EXPAT Scot Ian Lawless may have sold his Leederville restaurant Kitsch this year, but he hasn't stopped planning a future.
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Crushing it - Macleans.ca

Crushing it - Macleans.ca | Wine and food | Scoop.it
For anyone who has ever dreamed of opening their own winery, but lacked the start-up funds, there’s a better way
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Dom Pérignon Will Outlive the iPhone | Wine News & Features

Dom Pérignon Will Outlive the iPhone | Wine News & Features | Wine and food | Scoop.it
Dom Pérignon Will Outlive the iPhone. The monk himself might be dead, but the name Dom Pérignon will outlive the iPhone, according to LVMH's Bernard Arnault.
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Canadian company buys more land in Horse Heaven Hills | Wine news | WinePress NW

Canadian company buys more land in Horse Heaven Hills | Wine news | WinePress NW | Wine and food | Scoop.it
A Canadian company that recently scooped up a fifth of the remaining prime land in Washington's smallest wine grape growing area is the new owner of two vineyards in the state's largest.
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Brangelina wine sequel called 'mouthwatering' - Boston.com

Brangelina wine sequel called 'mouthwatering' - Boston.com | Wine and food | Scoop.it
PARIS (AP) — The latest Brad Pitt-Angelina Jolie sequel is being described as powerful and elegant with a 'mouthwatering finish.'
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Jefford on Monday: Ice Station Niagara | decanter.com

Jefford on Monday: Ice Station Niagara | decanter.com | Wine and food | Scoop.it
"Picking icewine is the most fun you'll ever have," Greg Berti confidently assured us, as we trooped dutifully out of the bus and into the bitter wind. "For ten minutes," he added.
Renee M Fournier's insight:

Great read and insights into Canadian ice wine. Makes winter slightly more bearable!

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Boomers and the Emergence of the Corkage Economy

Boomers and the Emergence of the Corkage Economy | Wine and food | Scoop.it
A generation is retiring. For all the talk of Millennials, it was the Baby Boomers who took their interest in fine wine to the massive middle of American restaurants. Fine...
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Rescooped by Renee M Fournier from Wine lovers unite! #winelover
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#winelover, keep track of everything that is happening in our community! | The Wine Hub

#winelover, keep track of everything that is happening in our community! | The Wine Hub | Wine and food | Scoop.it

Via L.Alberto-TheWineHub
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The Wine Hub

The Wine Hub | Wine and food | Scoop.it
Renee M Fournier's insight:

Just stumbled across this site - great resource and conversations for #winelover

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Australian wine industry's message to B.C.: Sell experiences

Australian wine industry's message to B.C.: Sell experiences | Wine and food | Scoop.it
Vintners begin grow make and sell in their own vineyards
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Jennifer Aniston's $3 million wine cellar -- and margarita fountain

Jennifer Aniston's $3 million wine cellar -- and margarita fountain | Wine and food | Scoop.it
The Jennifer Aniston wine cellar was built $3 million at her Bel AIr home. Oh, and there's a margarita fountain.
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‘London Calling’ for Canadian wine

‘London Calling’ for Canadian wine | Wine and food | Scoop.it
Just in case you were under the impression that Canadian wine is made solely for and consumed only by Canadians, think again.
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New York, the World's Greatest Wine City

New York, the World's Greatest Wine City | Wine and food | Scoop.it
Swaggering sommeliers, intrepid importers, sophisticated consumers—why even French Champagne producers agree New York is the greatest town for grape.
Renee M Fournier's insight:

Not surprising...

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Unique Terroir of the Okanagan's Golden Mile Produces Distinctive Wines - Okanagan Life Magazine

Unique Terroir of the Okanagan's Golden Mile Produces Distinctive Wines - Okanagan Life Magazine | Wine and food | Scoop.it
Golden Mile Bench one step closer to become Okanagan Valley’s First Sub-Appellation Wineries located on the Golden Mile Bench wine growing area near Oliver in British Columbia have submitted a proposal to become the first official sub-DVA “Designated Viticultural Area” of the Okanagan Valley DVA. An in-depth scientific analysis by scientists from Agriculture and Agri-Food …
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Don’t shy away from funky wine flavours

Don’t shy away from funky wine flavours | Wine and food | Scoop.it
Researchers at UC Davis have discovered that a bit of spoilage yeast can impart a myriad of wonderful flavours
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winegeek's curator insight, March 2, 7:45 AM

Dig that funk!

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PUNCH | What Does Wine Sound Like?

PUNCH | What Does Wine Sound Like? | Wine and food | Scoop.it
Here’s a question you can probably answer: What did you have to drink last night? Here’s one you probably can’t: What did it sound like? What you pro
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Rescooped by Renee M Fournier from In The Glass Wine and Spirits News
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Watch a Drone Deliver Champagne to an Alpine Bar

Watch a Drone Deliver Champagne to an Alpine Bar | Wine and food | Scoop.it
Here's a nifty video that shows an unmanned drone delivering champagne to a group of folks enjoying après ski at a newish wine bar high up in the Swiss...

Via Frank Haddad
Renee M Fournier's insight:

Too cool. 

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Frank Haddad's curator insight, January 17, 8:43 PM

Home delivery next

Rescooped by Renee M Fournier from Southern California Wine and Craft Spirits
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Wine & Health : Wine as a Sexual Medicine | The Wine Hub


Via Tracy Cervellone CWE
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Tracy Cervellone CWE's curator insight, August 15, 2013 1:55 PM

From the always entertaining Luiz Alberto. #winelover numero UNO!

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Canada Day: What about June 28 as #CanadianWineDay? | Wine | Appetizer | Life | National Post

Canada Day: What about June 28 as #CanadianWineDay? | Wine | Appetizer | Life | National Post | Wine and food | Scoop.it
Our annual celebration of all things Canadian is just around the corner. When we and others around the world think about Canadiana, maple syrup, salmon, hockey, the Rockies and perhaps Justin Bieber come to mind.
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Why the snobbery over corks?

Why the snobbery over corks? | Wine and food | Scoop.it
A new wine cork that screws into the bottle is being unveiled. But why is there still so much snobbery in the battle between traditional cork and screw-top?
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The Big Question: What’s in Wine?

The Big Question: What’s in Wine? | Wine and food | Scoop.it
Wineries aren’t required to list ingredients. Don’t consumers deserve that information?
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Celebrated vintners to visit

Celebrated vintners to visit | Wine and food | Scoop.it
A prestigious group of French winemakers will be in Nova Scotia this month getting a handle on the local terroir.
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