Using technology to transform food production in the urban environment ...
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Vertical Farming, Urban Agriculture and various topics of interest ...
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Alan Yoshioka
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Scooped by Alan Yoshioka onto Vertical Farm - Food Factory |
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Sustainability and LEED Certified buildings are becoming an increasingly popular subject of planning and design, so it’s only natural that an organic food farm in China would be concerned with such issues. Tony’s Farm is one of those concerned with being more green; which led to their collaboration with Playze for a new structure. A total of 78 shipping containers- all stacked, cantilevered and positioned every direction to house the corporate headquarters, meeting areas, lobby and warehouse. A courtyard style structure allows for a nice outdoor space, great for impromptu meetings, lunch or anything in between. The interior is clean and simple, with the exterior providing as an impermeable barrier of the elements to the working environment... Via Lauren Moss, John Lasschuit ®™ Delete the scoop?
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ZipGrow towers typically produce 3-4 times more per square foot than traditional raft production methods. This is due to the light conservation aspects of the tower design as well as the modular aspects of the tower design that can utilize conveyor production techniques to maximize crop yield. By spacing ZipGrow Towers in rows you can not only maximize crop density but also use light more efficiently than any other tower system on the market, guaranteed.