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Vegetarianism
Recipes and info related to meat-free eating at http://www.theveggietable.com/blog/
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Korean Yakisoba with French Horn Mushroom

I asked around on the social medias to see if there was an official name for Japanese yakisoba noodles cooked with Korean flavors, and no-one came up with anything...

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Sprouting & Nutrition: Does Sprouting Increase Protein?

Does sprouting seeds increase their protein count?

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Spicy Lemon Coconut Sauce

Spicy Lemon Coconut Sauce | Vegetarianism | Scoop.it

This sauce looks bland from here. I know. All that white. But its totally not. I've had a jar of it in the refrigerator for the past week, and it's one of those things that makes just about everything you put it on (or in) better.

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Veganize This! Cookbook Review

Veganize This! Cookbook Review | Vegetarianism | Scoop.it

No matter how long you’ve been vegan and how well you cook, there are probably still a few off-limits dishes that you remember fondly from childhood – or last year.

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a glass act :: easy breakfast verrines

a glass act  :: easy breakfast verrines | Vegetarianism | Scoop.it

Visionary breakfast. "Verrine" means "glass" in French. Use shot glasses, candle cups or other small glass vessels.

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Chocolate Peanut Butter Cake

Chocolate Peanut Butter Cake | Vegetarianism | Scoop.it

A delicious, rich, warm chocolate cake with a hint of peanut butter that tastes even better when served with berry sauce and/or vanilla ice cream.

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Go go asparagus novgolemono

Go go asparagus novgolemono | Vegetarianism | Scoop.it

Though the weather may be warming ever so slowly this NYC springtime, I know there are still hearty soups in my future, at least until early June.

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Stuffed Peppers

Stuffed Peppers | Vegetarianism | Scoop.it

Serve these bell peppers stuffed with tomatoes, carrots, mushrooms, and couscous alongside green salad for a simple, filling meal.

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A Return to Celery City

Kalamazoo, Mich., was once known for its celery, the subject of my latest Times Magazine column -- in particular, the "white" and "yellow" varieties.

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lower-fat vegan raspberry bars and variations

lower-fat vegan raspberry bars and variations | Vegetarianism | Scoop.it

Easy fruit bars: perfect with tea or topped with vanilla soy ice cream.

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Mango & Grape Tomato Salad

Mango & Grape Tomato Salad | Vegetarianism | Scoop.it

When you eat like a nutritarian "salad is the main dish".  I eat salad at least once or twice every day, and I  have to keep coming up with new salad recipes, or I get bored!

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Vegetarian Pho With Asparagus and Noodles

Vegetarian Pho With Asparagus and Noodles | Vegetarianism | Scoop.it

The asparagus is cooked separately and added just before serving, to preserve its signature flavor and a little crunch.

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Lentil Beet Orange Salad

Lentil Beet Orange Salad | Vegetarianism | Scoop.it

I was looking for something fun to do with leftover cooked lentils when I came up with the idea for a Lentil Beet Orange Salad.

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Cheese Plate Ideas - The Veggie Table - Vegetarian Recipes and Info

Cheese Plate Ideas - The Veggie Table - Vegetarian Recipes and Info | Vegetarianism | Scoop.it

Cheese plates can be simple or elaborate, with dozens of different cheeses or just a few. There's no one right way, but these guidelines can help you put together a cheese plate you and your friends will never forget.

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enlightened imam bayildi

enlightened imam bayildi | Vegetarianism | Scoop.it

Imam Bayildi is an inherently vegan Turkish dish, made with eggplant, onions, garlic, tomatoes and oil. Lots of oil.

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Should We Eat Less Meat? None at All?

Readers react to an Op-Ed article finding fault with alternatives to factory farms.

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